Cheesy Garlic Puffs
Indulge in these delightful Cheesy Garlic Puffs, perfect for satisfying those cheesy snack cravings during your favorite TV shows! Unlike traditional popovers, these puffs are a quick, oven-baked treat that resembles a savory muffin without the fuss of bread-making. With a rich blend of gooey cheese and the aromatic addition of garlic, you can easily customize the flavor by experimenting with different cheese varieties—from sharp cheddar to creamy mozzarella or even a hint of blue cheese. Whether you're hosting a game night or simply enjoying a quiet evening at home, these puffs are sure to impress and delight. Get ready to whip them up in just minutes and savor the cheesy goodness in every bite!
18
Servings
100
Calories
7
Ingredients
Ingredients
egg
1 (beaten)
milk
1/2 cup (none)
flour
1 cup (sifted)
baking powder
2 teaspoons (none)
salt
1 pinch (none)
cheese
2 cups (grated)
garlic
2 cloves (minced)
Instructions
1
Preheat your oven to 400°F (200°C) and prepare a baking tray by greasing it lightly or lining it with parchment paper.
2
In a mixing bowl, beat the egg until frothy, then add in the milk and mix until combined.
3
Sift together the flour, baking powder, and salt in another bowl, then gently fold the dry mixture into the wet ingredients until just combined.
4
Stir in the grated cheese and minced garlic until evenly distributed throughout the batter.
5
Using a large teaspoon, scoop the mixture onto the prepared baking tray, spacing them about 2 inches apart.
6
Bake for 10 minutes or until golden brown and puffy. Serve warm and enjoy your cheesy garlic puffs!
Nutrition Information
5g
Fat
8g
Carbs
6.7g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Cheesy Garlic Puffs?
Cheesy Garlic Puffs are quick, oven-baked savory treats that resemble small muffins and are filled with gooey cheese and aromatic garlic.
How many puffs does this recipe make?
This recipe yields approximately 18 cheesy garlic puffs.
What temperature should the oven be set to?
You should preheat your oven to 400°F (200°C) before baking.
How long do the puffs need to bake?
Bake the puffs for 10 minutes or until they are golden brown and puffy.
What kind of cheese is best for this recipe?
You can use any cheese you like, such as sharp cheddar, creamy mozzarella, or even a hint of blue cheese.
How much cheese is required?
The recipe calls for 2 cups of grated cheese.
How many cloves of garlic are used?
You will need 2 cloves of minced garlic for this recipe.
Are these the same as popovers?
No, these are more like savory muffins and do not require the same fuss as traditional bread-making or popovers.
Should I grease the baking tray?
Yes, you should lightly grease the baking tray or line it with parchment paper to prevent sticking.
How far apart should I space the mixture on the tray?
Space the scoops of batter about 2 inches apart on the prepared baking tray.
What ingredients are needed for the batter?
The batter consists of one beaten egg, 1/2 cup of milk, 1 cup of sifted flour, 2 teaspoons of baking powder, and a pinch of salt.
Do I need to sift the dry ingredients?
Yes, sifting the flour, baking powder, and salt together helps ensure a smooth texture.
How should I prepare the egg?
The egg should be beaten until frothy before adding the milk.
What is the serving size for this recipe?
The recipe makes 18 servings, which typically equates to one puff per serving.
How many calories are in one cheesy garlic puff?
Each puff contains approximately 100 calories.
What is the fat content per puff?
Each serving contains about 5g of fat.
How much protein is in each puff?
There is approximately 6.7g of protein in each cheesy garlic puff.
How many carbohydrates are in each puff?
Each serving contains 8g of carbohydrates.
How should these puffs be served?
They are best served warm, straight from the oven.
Can I customize the flavor of the puffs?
Yes, you can easily customize them by experimenting with different varieties of cheese.
How should I mix the dry and wet ingredients?
Gently fold the dry mixture into the wet ingredients until just combined.
What tools do I need to portion the batter?
A large teaspoon is recommended for scooping the mixture onto the baking tray.
Is this recipe suitable for game nights?
Yes, these are perfect appetizers for game nights or watching TV shows.
What is the texture of the garlic puffs?
They have a savory, puffy, and cheesy texture similar to a muffin.
How long does it take to prepare the mixture?
The mixture can be whipped up in just a few minutes.
Can I use garlic powder instead of fresh garlic?
While fresh minced garlic is recommended for the best aroma, you could substitute with powder if necessary.
What tags describe this recipe?
This recipe is tagged as snack, cheesy, quick, garlic, oven-baked, appetizer, savory, and easy.
What is the preparation method for the garlic?
The garlic should be finely minced before being added to the batter.
How much milk is used in the recipe?
The recipe requires 1/2 cup of milk.
Is there any fiber or sugar in these puffs?
The nutritional information provided indicates null values for fiber and sugar.