Cheesy Garlic Pepper Pull-Apart Bread
Indulge in the irresistible flavor of Cheesy Garlic Pepper Pull-Apart Bread, a delightful treat perfect for gatherings or as a comforting side dish. This recipe, inspired by classic Italian flavors, is quick and easy to prepare, making it your go-to option for last-minute entertaining. The combination of freshly grated Parmesan cheese, aromatic garlic, and the kick of coarsely ground black pepper creates a symphony of flavor that will have everyone reaching for seconds. For a twist, you can easily adapt this recipe to an Italian version by swapping out the pepper for Italian seasoning. Serve it warm and watch it disappear!
N/A
Servings
N/A
Calories
5
Ingredients
Ingredients
Butter
1/3 cup (melted)
Parmesan cheese
4 ounces (freshly grated)
Black pepper
2 teaspoons (coarsely ground)
Garlic cloves
2 (pressed)
Refrigerated dinner rolls
2 (11 1/3 oz) packages (separated and cut into pieces)
Instructions
1
Preheat your oven to 375°F (190°C).
2
Generously spray a tube or Bundt pan with oil to prevent sticking.
3
In a medium-sized mixing bowl, combine the freshly grated Parmesan cheese, melted butter, pressed garlic cloves, and coarsely ground black pepper. Mix well until all ingredients are evenly blended.
4
Take the refrigerated dinner rolls and separate them. Cut each roll into four equal pieces to create bite-sized portions.
5
Roll each piece of dough in the cheese mixture, ensuring they are fully coated for maximum flavor.
6
Carefully place the coated dough pieces into the prepared pan, stacking them as you go.
7
Once all the pieces are in the pan, transfer it to the preheated oven and bake for 27-30 minutes, or until the bread is golden brown and cooked through.
8
After baking, allow the bread to cool in the pan for 5 minutes. Then, invert it onto a cooling rack to release. Let it cool slightly before serving.
9
Serve the bread warm, pulling apart the fluffy pieces and enjoying the cheesy, garlicky goodness.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Cheesy Garlic Pepper Pull-Apart Bread?
It is a savory pull-apart bread made with Parmesan cheese, garlic, and black pepper, perfect for gatherings or as a side dish.
What oven temperature is required for this recipe?
Preheat your oven to 375°F (190°C) before baking.
What type of pan should I use?
This recipe is designed to be made in a tube pan or a Bundt pan.
How do I prevent the bread from sticking to the pan?
Generously spray the tube or Bundt pan with oil before adding the dough.
What are the main ingredients for the coating?
The coating consists of melted butter, freshly grated Parmesan cheese, pressed garlic cloves, and coarsely ground black pepper.
How much butter is used in the recipe?
The recipe calls for 1/3 cup of melted butter.
How many garlic cloves are needed?
You will need two garlic cloves, which should be pressed.
What kind of cheese is best for this bread?
Freshly grated Parmesan cheese is recommended for the best flavor and texture.
How much black pepper should I add?
The recipe uses 2 teaspoons of coarsely ground black pepper.
What type of dough is used?
The recipe uses two 11 1/3 oz packages of refrigerated dinner rolls.
How do I prepare the dinner rolls?
Separate the rolls and cut each individual roll into four equal pieces.
How do I coat the dough pieces?
Roll each piece of dough in the cheese, butter, and garlic mixture until fully coated.
How should I arrange the dough in the pan?
Carefully place the coated dough pieces into the prepared pan, stacking them as you go.
How long does the bread need to bake?
Bake the bread for 27 to 30 minutes.
How do I know when the bread is finished baking?
The bread is done when it is golden brown and cooked through.
How long should the bread cool in the pan?
Allow the bread to cool in the pan for 5 minutes after removing it from the oven.
How do I remove the bread from the Bundt pan?
After cooling for 5 minutes, invert the pan onto a cooling rack to release the bread.
Should the bread be served warm or cold?
It is best served warm to enjoy the cheesy, garlicky texture.
Can I make an Italian version of this bread?
Yes, you can swap the black pepper for Italian seasoning to give it a classic Italian flavor.
Is this recipe suitable for last-minute entertaining?
Yes, it is quick and easy to prepare, making it a great option for unexpected guests.
What is the texture of the bread?
The bread features fluffy pieces that are easy to pull apart.
How many ingredients are in this recipe?
There are 5 main ingredients: butter, Parmesan cheese, black pepper, garlic, and refrigerated dinner rolls.
Is this considered a comfort food?
Yes, it is described as a comforting side dish with classic flavors.
What is the total count of dinner roll packages needed?
You need two packages, specifically 11 1/3 oz each.
Does the recipe require a mixer?
No, a medium-sized mixing bowl and manual mixing are all that is required.
Can I use pre-ground black pepper?
While you can, coarsely ground black pepper provides a better flavor kick.
How much Parmesan cheese is required?
The recipe requires 4 ounces of freshly grated Parmesan cheese.
Is this a good party food?
Yes, its pull-apart nature makes it ideal for sharing at parties.
Do I need to let the dough rise?
No, since it uses refrigerated dinner rolls, you can bake it immediately after assembly.
What is the best way to enjoy this bread?
Simply pull apart the fluffy pieces and enjoy the garlicky goodness while it is still warm.