Cheesy Garlic Bliss Rolls
Indulge in the perfect blend of garlic-infused goodness and melted cheese with these Cheesy Garlic Bliss Rolls. A delightful fusion of garlic bread and gooey cheesy breadsticks, these rolls are sure to be a crowd-pleaser. Each roll is filled with rich mozzarella cheese and brushed with a savory garlic butter mixture, then topped with a sprinkle of Parmesan for an irresistible finish. Ideal as an appetizer, snack, or side dish, these rolls are best enjoyed warm and fresh from the oven. Perfect for gatherings or a cozy family dinner, they will elevate any meal.
18
Servings
100
Calories
6
Ingredients
Ingredients
pizza dough
1 lb (store-bought or homemade)
mozzarella cheese cubes
36 (cut into cubes)
butter
2 tablespoons (unsalted)
Italian seasoning
1/2 teaspoon
garlic clove
1 (minced)
Parmesan cheese
1/4 cup (grated)
Instructions
1
Preheat your oven to 375°F (190°C) and lightly grease a large baking sheet with cooking spray or butter.
2
Divide the pizza dough into 18 equal pieces. Take each piece and gently flatten it into a small disc.
3
Place 2 chunks of mozzarella cheese in the center of each disc of dough. Carefully pinch the dough around the cheese to seal it completely, ensuring there are no gaps.
4
Set the rolls seam side down on the prepared baking sheet, leaving a little space between each one. Cover the rolls with a clean kitchen towel and let them rise in a warm place until they become puffy, about 30 minutes.
5
While the rolls are rising, prepare the garlic butter mixture. In a small bowl, combine the melted butter, Italian seasoning, and minced garlic. Microwave this mixture until the butter is fully melted and blended.
6
Once the rolls have risen, brush the tops generously with the garlic butter mixture, ensuring each roll is well-coated. Finish off by sprinkling the grated Parmesan cheese evenly over the rolls.
7
Bake in the preheated oven for about 20 minutes, or until the rolls are golden brown and beautifully aromatic. Keep a close eye to avoid over-browning.
8
Remove from the oven, let cool slightly, and serve warm. Enjoy the cheesy garlic bliss!
Nutrition Information
2.2g
Fat
13.3g
Carbs
4.4g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Cheesy Garlic Bliss Rolls?
Cheesy Garlic Bliss Rolls are a delightful fusion of garlic bread and gooey cheesy breadsticks, featuring rolls filled with mozzarella and brushed with savory garlic butter.
How many rolls does this recipe make?
This recipe makes 18 equal pieces or rolls.
What temperature should the oven be set to?
The oven should be preheated to 375 degrees Fahrenheit or 190 degrees Celsius.
What kind of dough is used for this recipe?
The recipe calls for 1 lb of pizza dough, which can be either store-bought or homemade.
How much mozzarella cheese is needed per roll?
Two chunks or cubes of mozzarella cheese are placed in the center of each dough disc.
How long do the rolls need to rise?
The rolls should rise in a warm place for about 30 minutes until they become puffy.
What ingredients are in the garlic butter mixture?
The garlic butter mixture consists of melted unsalted butter, Italian seasoning, and minced garlic.
What is the final topping added before baking?
Grated Parmesan cheese is sprinkled evenly over the rolls before they go into the oven.
How long is the baking time?
The rolls should bake for approximately 20 minutes until golden brown.
How do I prevent cheese from leaking out of the rolls?
Carefully pinch the dough around the cheese to seal it completely, ensuring there are no gaps.
What are the nutritional calories per serving?
Each serving contains 100 calories.
How much protein is in each roll?
Each roll contains 4.4g of protein.
What is the fat content per serving?
Each serving contains 2.2g of fat.
How many carbohydrates are in a roll?
There are 13.3g of carbohydrates per serving.
What type of butter should I use?
The recipe recommends using 2 tablespoons of unsalted butter.
How many garlic cloves are required?
One minced garlic clove is needed for the recipe.
What amount of Italian seasoning is used?
The recipe calls for 1/2 teaspoon of Italian seasoning.
How much Parmesan cheese is needed?
You will need 1/4 cup of grated Parmesan cheese.
Should the baking sheet be prepared?
Yes, you should lightly grease a large baking sheet with cooking spray or butter.
How should the rolls be placed on the baking sheet?
Place the rolls seam side down on the prepared sheet, leaving a little space between each one.
What is the best way to serve these rolls?
They are best served warm and fresh from the oven.
Can I use these as a side dish?
Yes, they are ideal as an appetizer, snack, or side dish for family dinners.
What should I use to cover the rolls during the rising phase?
Cover the rolls with a clean kitchen towel.
How many total ingredients are in this recipe?
There are 6 total ingredients required.
What is the primary category of this recipe?
This recipe is categorized under Breads.
Are these rolls suitable for parties?
Yes, they are described as a crowd-pleaser and perfect for gatherings.
What is the texture of the mozzarella inside?
The mozzarella becomes gooey and melted inside the rolls.
How do I know when the rolls are finished baking?
They are done when they are golden brown and beautifully aromatic.
Is the garlic butter applied before or after rising?
The garlic butter is brushed onto the tops after the rolls have finished rising.
Can I microwave the garlic butter mixture?
Yes, you can microwave the mixture until the butter is fully melted and blended.