Cheesy Fiesta Nacho Soup
Warm up this winter with a delightful cheesy fiesta-inspired nacho soup that promises to be a comforting bowl of joy on chilly days. This hearty dish blends rich evaporated milk with savory chicken broth and zesty cheddar cheese, creating a creamy texture that's oh-so-satisfying. With the kick of cayenne and the option to top with crunchy tortilla chips, zesty salsa, or fresh green onions, each serving is a celebration of flavors. Perfect for family gatherings or a cozy night in, this soup is sure to become a favorite!
4
Servings
200
Calories
5
Ingredients
Ingredients
Evaporated Milk
24 fluid ounces (cans)
Fat-free Chicken Broth
1 cup (none)
All-purpose Flour
1/4 cup (none)
Cayenne Pepper
1/4 teaspoon (none)
Shredded Cheddar Cheese
2 cups (none)
Instructions
1
In a medium saucepan, combine the evaporated milk, chicken broth, and flour over medium-high heat. Stir continuously until the mixture reaches a gentle boil.
2
Once boiling, reduce the heat to medium-low and continue stirring for about 5 minutes or until slightly thickened.
3
Add the cayenne pepper and gradually stir in the shredded cheddar cheese, adding 1/2 cup at a time. Allow each addition to fully melt before adding more cheese to ensure a smooth and creamy soup.
4
Remove the saucepan from heat and taste for seasoning. Adjust if necessary.
5
Serve the soup hot and offer an array of toppings such as sliced green onions, extra shredded cheddar cheese, zesty salsa, and crunchy tortilla chips.
Nutrition Information
8g
Fat
18g
Carbs
12g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Cheesy Fiesta Nacho Soup?
It is a creamy, comforting soup made with cheddar cheese, evaporated milk, and chicken broth, inspired by the flavors of nachos.
How many servings does this recipe make?
This recipe makes 4 servings.
How long does it take to prepare this soup?
The recipe is categorized as taking less than 30 minutes to prepare.
What are the main ingredients needed?
The main ingredients include evaporated milk, fat-free chicken broth, all-purpose flour, cayenne pepper, and shredded cheddar cheese.
How many calories are in one serving?
Each serving of this soup contains 200 calories.
What is the fat content per serving?
Each serving contains 8g of fat.
How much protein is in this soup?
This soup provides 12g of protein per serving.
What is the carbohydrate count?
There are 18g of carbohydrates per serving.
How much evaporated milk is required?
You will need 24 fluid ounces of evaporated milk.
How much cheddar cheese should I use?
The recipe calls for 2 cups of shredded cheddar cheese.
How do I thicken the soup?
The soup is thickened by stirring all-purpose flour into the milk and broth mixture and bringing it to a boil.
Is this soup spicy?
It has a slight kick due to the inclusion of 1/4 teaspoon of cayenne pepper.
What toppings are recommended for this soup?
Recommended toppings include sliced green onions, extra shredded cheddar cheese, zesty salsa, and crunchy tortilla chips.
Can I use any type of chicken broth?
The recipe specifically recommends 1 cup of fat-free chicken broth.
How do I ensure the cheese melts smoothly?
Add the shredded cheddar cheese gradually, 1/2 cup at a time, allowing each addition to fully melt before adding more.
How long should I simmer the mixture after it boils?
Once boiling, reduce the heat and stir for about 5 minutes or until it is slightly thickened.
What type of flour is used?
The recipe uses 1/4 cup of all-purpose flour.
Is this recipe suitable for families?
Yes, it is tagged as a family dinner and a quick meal option.
Is there any fiber in this soup?
The nutritional information provided indicates the fiber content is null or not specified.
What is the sodium content?
The specific sodium content is not listed in the provided nutritional data.
What is the cholesterol level?
The cholesterol level is not specified in the provided nutritional facts.
How many total ingredients are used?
There are 5 total ingredients in this recipe.
Can this soup be served cold?
No, the instructions recommend serving the soup hot.
Is this a good recipe for winter?
Yes, it is described as a comforting bowl of joy specifically for chilly winter days.
What kind of salsa should I use as a topping?
A zesty salsa is recommended to complement the cheesy flavors.
Can I add vegetables to the soup?
While not in the base recipe, you can top it with green onions or other vegetables if desired.
Is the soup suitable for a quick meal?
Yes, it is specifically tagged as an easy recipe and a quick meal.
What should I do before serving?
Remove the pan from the heat, taste for seasoning, and adjust if necessary before serving.
What makes this a 'Fiesta' soup?
The combination of cheddar, cayenne, salsa, and tortilla chips gives it a festive, fiesta-inspired flavor profile.
Does this recipe contain sugar?
The nutritional information provided does not list any sugar content.