Cheesy Brunch Egg Casserole
This delightful Cheesy Brunch Egg Casserole is a beloved tradition at our holiday table, especially during Easter. Not only is it a hearty and comforting dish, perfect for feeding a crowd, but it can be mostly prepared the night before, allowing you to enjoy more quality time with family and less time in the kitchen on the big day. Bursting with flavors from a blend of cheeses, tender vegetables, and savory ham, this casserole will surely be a hit at any brunch gathering. Remember, the generous amount of cheese is intentional for that decadent, rich flavor that makes this dish unforgettable.
N/A
Servings
N/A
Calories
11
Ingredients
Ingredients
Shredded cheddar cheese
3 cups (shredded)
Shredded mozzarella cheese
3 cups (shredded)
Sliced mushrooms
1 (4 1/2 ounce) jar (drained)
Sliced green onion
1/3 cup (sliced)
Red bell pepper
1/2 cup (chopped)
Butter or margarine
1/4 cup (melted)
Cooked ham
8 ounces (cut into julienne strips)
All-purpose flour
1/2 cup (spooned and leveled)
Milk
1 3/4 cups (I use half milk and half fat-free half and half)
Fresh parsley
2 tablespoons (snipped)
Eggs
8 (beaten)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the Cheesy Brunch Egg Casserole?
It is a hearty and comforting brunch dish featuring a blend of cheeses, vegetables, savory ham, and eggs.
When is this dish traditionally served?
This recipe is a beloved tradition for holiday tables, particularly during Easter.
Can this casserole be made ahead of time?
Yes, it can be mostly prepared the night before, making it ideal for holiday mornings.
What are the benefits of making this dish in advance?
Preparing it ahead of time allows you to spend more quality time with family and less time in the kitchen on the day of your event.
Is this recipe suitable for large groups?
Yes, it is described as a perfect dish for feeding a crowd.
How much cheese is used in this recipe?
The recipe calls for a total of 6 cups of cheese: 3 cups of shredded cheddar and 3 cups of shredded mozzarella.
Why is there so much cheese in the casserole?
The generous amount of cheese is intentional to provide a decadent, rich, and unforgettable flavor.
What type of mushrooms are required?
The recipe uses one 4 1/2 ounce jar of sliced mushrooms.
Should the mushrooms be drained?
Yes, the sliced mushrooms should be drained before being added to the casserole.
What kind of onions are used?
The recipe uses 1/3 cup of sliced green onions.
Does this casserole contain bell peppers?
Yes, it contains 1/2 cup of chopped red bell pepper.
How much butter is needed?
You will need 1/4 cup of melted butter or margarine.
What meat is included in the casserole?
The recipe includes 8 ounces of cooked ham.
How should the ham be prepared?
The cooked ham should be cut into julienne strips.
How much flour is used?
The recipe requires 1/2 cup of all-purpose flour.
How should the flour be measured?
The flour should be spooned and leveled for accuracy.
What type of milk is recommended?
The recipe suggests 1 3/4 cups of milk, noting a preference for using half milk and half fat-free half-and-half.
What fresh herbs are added?
The dish includes 2 tablespoons of snipped fresh parsley.
How many eggs are in the recipe?
There are 8 eggs in this casserole.
How should the eggs be prepared?
The 8 eggs should be beaten before being mixed into the other ingredients.
Is this dish considered comfort food?
Yes, it is specifically described as a comforting and hearty dish.
What is the recipe ID for this dish?
The recipe ID is cheesy-brunch-egg-casserole.
How many ingredients are in the Cheesy Brunch Egg Casserole?
There are 11 total ingredients in this recipe.
What are the primary tags for this recipe?
Key tags include brunch, casserole, egg bake, cheesy, vegetables, ham, make-ahead, easter, and comfort food.
Is mozzarella cheese used in this dish?
Yes, 3 cups of shredded mozzarella cheese are used.
Can I use margarine instead of butter?
Yes, the recipe allows for either 1/4 cup of melted butter or margarine.
What color bell pepper is specified?
The recipe specifically calls for red bell pepper.
Is the ham pre-cooked?
Yes, the recipe requires 8 ounces of cooked ham.
What is the flavor profile of this dish?
It has a decadent and rich flavor due to the blend of cheeses and savory ingredients.
Is this a good recipe for Easter brunch?
Yes, it is a beloved tradition specifically highlighted for Easter brunch gatherings.