Cheesy Broccoli Rice Casserole

General Added: 10/6/2024
Cheesy Broccoli Rice Casserole
This Cheesy Broccoli Rice Casserole is a delightful fusion of flavors that makes it a perfect dish for gatherings and family dinners. With its creamy mushroom soup and rich Cheez Whiz, this casserole transforms humble frozen broccoli into a cheesy masterpiece that even the pickiest eaters will love. Originating from a cherished family recipe gifted by a dear friend, this dish not only satisfies the palate but also offers a sense of nostalgia. The best part? You'll likely find yourself making it over and over again, especially since the leftovers (if any) reheat beautifully. Delight your guests and loved ones by adding this wholesome dish to your recipe repertoire, and watch as they request it time and time again.
6
Servings
N/A
Calories
6
Ingredients
Cheesy Broccoli Rice Casserole instructions

Ingredients

Frozen chopped broccoli 1.5 lbs (Frozen, no need to thaw)
Onion 1 medium (Chopped)
Butter 0.5-1 cup (Melted)
Cream of mushroom soup 1 can (Ready to use)
Cheez Whiz 1 jar (Ready to use)
Cooked white rice 4 cups (Cooked according to package instructions)

Instructions

1
Preheat your oven to 350°F (175°C).
2
In a medium saucepan, melt the butter over medium heat.
3
Add the chopped onion and frozen broccoli to the saucepan. Cover and cook for 15-20 minutes, stirring occasionally, until the broccoli is heated through and the onions are softened.
4
While the broccoli and onions are cooking, prepare the white rice according to the package instructions.
5
In a large 9x12 inch baking pan, combine the cooked rice with the sautéed broccoli and onions. Mix well.
6
Add the can of cream of mushroom soup and the jar of Cheez Whiz to the rice and vegetable mixture. Stir everything together until fully combined.
7
Since Cheez Whiz is naturally salty, there's no need to add additional salt to the casserole. Taste and adjust seasoning if necessary.
8
Spread the mixture evenly in the baking pan, then bake uncovered in the preheated oven for 25 minutes or until the top is bubbling and slightly golden.
9
Once baked, remove from the oven and allow the casserole to stand for 10-15 minutes before serving to set.

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is Cheesy Broccoli Rice Casserole?
It is a delightful fusion of flavors featuring frozen broccoli, white rice, cream of mushroom soup, and Cheez Whiz, perfect for family gatherings.
How many servings does this recipe yield?
This recipe makes 6 servings.
What temperature should the oven be preheated to?
The oven should be preheated to 350°F (175°C).
Do I need to thaw the frozen broccoli before cooking?
No, there is no need to thaw the frozen chopped broccoli before adding it to the saucepan.
How long should I cook the broccoli and onions in the saucepan?
Cook them for 15-20 minutes over medium heat until the broccoli is heated through and the onions are softened.
What kind of rice is recommended for this casserole?
The recipe calls for 4 cups of cooked white rice.
What size baking pan is required?
You should use a large 9x12 inch baking pan.
How long does the casserole need to bake?
Bake the casserole uncovered for 25 minutes.
Should I add salt to the recipe?
No additional salt is needed because the Cheez Whiz is naturally salty.
What is the main cheese ingredient?
The main cheese component is one jar of Cheez Whiz.
Can I use a different soup besides cream of mushroom?
The original recipe uses 1 can of cream of mushroom soup for a creamy texture.
How much butter is used in this dish?
The recipe requires 0.5 to 1 cup of melted butter.
Is it necessary to let the casserole stand after baking?
Yes, let it stand for 10-15 minutes after removing it from the oven to allow it to set.
How do I prepare the onion?
One medium onion should be chopped before being sautéed with the broccoli.
Do the leftovers reheat well?
Yes, the leftovers from this casserole reheat beautifully.
What should the top look like when it's done baking?
The top should be bubbling and slightly golden.
Is this recipe suitable for picky eaters?
Yes, the creamy and cheesy nature of this dish makes it a masterpiece that even picky eaters will love.
What is the origin of this recipe?
It is a cherished family recipe gifted by a dear friend.
How many ingredients are in this recipe?
There are 6 main ingredients in this recipe.
Should the baking pan be covered?
No, the casserole should be baked uncovered.
What heat level should I use for the saucepan?
Use medium heat to melt the butter and cook the vegetables.
How much broccoli is needed?
The recipe requires 1.5 lbs of frozen chopped broccoli.
Can I adjust the seasoning?
Yes, you can taste and adjust the seasoning if necessary before baking.
What is the first step of the instructions?
The first step is to preheat your oven to 350°F (175°C).
When do I add the soup and cheese?
Add the cream of mushroom soup and Cheez Whiz after combining the cooked rice with the sautéed broccoli and onions.
How do I prepare the white rice?
Prepare the white rice according to the package instructions.
Is this dish good for parties?
Yes, it is described as a perfect dish for gatherings and family dinners.
What makes the casserole creamy?
The combination of melted butter, cream of mushroom soup, and Cheez Whiz creates the creamy texture.
What is the total baking time?
The baking time is 25 minutes.
Is this a vegetable dish?
Yes, it is categorized as a cheesy vegetable dish centered around broccoli.
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