Cheesy Broccoli Bliss Casserole
Indulge in this Cheesy Broccoli Bliss Casserole, a delightful fusion of flavors and textures that brings together tender broccoli and a creamy cheese sauce. Perfect for family gatherings or a cozy weeknight dinner, this dish is sure to satisfy everyone's cravings. The combination of rich cheddar cheese, creamy mayo, and savory mushroom soup creates a luscious base, while the addition of eggs binds everything together for a comforting casserole that's as delicious as it is easy to make. Serve it alongside your favorite protein or enjoy it on its own for a fulfilling vegetarian option!
8
Servings
275
Calories
6
Ingredients
Ingredients
Frozen chopped broccoli
20 ounces (Thawed and drained)
Onion
1 cup (Chopped)
Shredded cheddar cheese
8 ounces (Shredded)
Mayonnaise
1 cup (None)
Cream of mushroom soup
10.5 ounces (None)
Eggs
2 (Beaten)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a medium saucepan, add the thawed broccoli and chopped onion. Cook over medium heat until both are tender. Drain any excess liquid.
3
In a large mixing bowl, combine the shredded cheddar cheese, mayonnaise, cream of mushroom soup, and beaten eggs. Mix until well combined.
4
Fold the cooked broccoli and onion mixture into the cheese mixture, ensuring everything is well coated.
5
Transfer the mixture into a greased 13x9 inch baking dish, spreading it out evenly.
6
Bake in the preheated oven for 30 to 45 minutes, or until the casserole is bubbly and lightly golden on top.
7
Allow to cool for a few minutes before serving. Enjoy your cheesy broccoli bliss!
Nutrition Information
20g
Fat
10g
Carbs
8.75g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Cheesy Broccoli Bliss Casserole?
It is a delightful fusion of flavors and textures featuring tender broccoli and a creamy cheese sauce, perfect for family gatherings or cozy weeknight dinners.
How many servings does this recipe provide?
This recipe yields approximately 8 servings.
What is the recommended oven temperature?
The oven should be preheated to 350 degrees Fahrenheit (175 degrees Celsius).
Is this recipe suitable for vegetarians?
Yes, the recipe is categorized under Vegetable and tagged as vegetarian.
How many calories are in a single serving?
There are 275 calories per serving.
What type of cheese is used in this dish?
The recipe calls for 8 ounces of shredded cheddar cheese.
How long should the casserole bake?
Bake the casserole for 30 to 45 minutes until it is bubbly and lightly golden on top.
What kind of broccoli is required?
The recipe uses 20 ounces of frozen chopped broccoli that has been thawed and drained.
How do I prepare the onion?
You should use 1 cup of chopped onion and cook it with the broccoli until tender.
What kind of soup is included in the base?
The recipe uses 10.5 ounces of cream of mushroom soup.
How much fat is in one serving?
Each serving contains 20g of fat.
What is the carbohydrate content per serving?
There are 10g of carbohydrates per serving.
How much protein is in each serving?
Each serving provides 8.75g of protein.
What size baking dish is needed?
A greased 13x9 inch baking dish is required for this recipe.
How should the eggs be prepared?
The recipe requires 2 eggs that have been beaten.
What ingredients are used for the creamy base?
The base is made from shredded cheddar cheese, mayonnaise, cream of mushroom soup, and beaten eggs.
Do I need to cook the broccoli before baking?
Yes, cook the thawed broccoli and chopped onion in a saucepan until tender and drain any excess liquid before mixing.
Can I serve this as a standalone meal?
Yes, it can be enjoyed on its own as a fulfilling vegetarian option or served alongside a favorite protein.
Is this considered an easy recipe?
Yes, it is tagged as an easy recipe and a quick dinner option.
How much mayonnaise is used?
The recipe calls for 1 cup of mayonnaise.
Is there any information on sugar or fiber content?
The sugar and fiber content for this recipe are not specified.
What are the primary tags for this dish?
Tags include broccoli, casserole, vegetarian, cheesy, comfort food, easy recipe, family meal, and quick dinner.
What is the first step in the instructions?
The first step is to preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
How should the ingredients be combined?
First, mix the cheese, mayo, soup, and eggs in a large bowl, then fold in the cooked broccoli and onion mixture.
Should the casserole be served immediately?
It is recommended to allow the casserole to cool for a few minutes before serving.
How many total ingredients are needed?
There are 6 total ingredients used in this recipe.
What gives the casserole its structure?
The addition of beaten eggs helps bind the ingredients together into a comforting casserole.
What is the texture of the dish?
The dish features tender broccoli mixed into a luscious, creamy cheese sauce base.
Is there any sodium or cholesterol information?
Sodium and cholesterol information are not provided for this recipe.
How do I know when the casserole is finished cooking?
The casserole is done when it is bubbly throughout and the top has turned a light golden color.