Cheesy Biscuit Pizzas

General Added: 10/6/2024
Cheesy Biscuit Pizzas
These Cheesy Biscuit Pizzas are a fun and easy twist on traditional pizzas, perfect for a quick lunch or a tasty snack! Inspired by a local coupon insert for pepperoni pizzas, our version is topped with gooey mozzarella cheese and rich pizza sauce, allowing little chefs to unleash their creativity with toppings of their choice. With the help of my enthusiastic three-year-old son, we created an instant family favorite that's sure to please both kids and adults alike. Feel free to customize it with your favorite ingredientsโ€”this recipe is as versatile as it is delicious!
N/A
Servings
100
Calories
3
Ingredients
Cheesy Biscuit Pizzas instructions

Ingredients

Large Refrigerated Biscuits 1 (16 1/4 ounce) can (Separate and flatten each biscuit to form the pizza base.)
Pizza Sauce 1 (8 ounce) can (Open the can and set aside for topping.)
Mozzarella Cheese 2 cups (Shredded or torn for easy sprinkling over the sauce.)

Instructions

1
Preheat your oven to 375ยฐF (190ยฐC) and prepare a baking sheet by greasing it.
2
Open the can of refrigerated biscuits and separate them.
3
Flatten each biscuit into a 6-inch round using your hands or a rolling pin, and place them on the greased cookie sheet.
4
Spread a generous tablespoon of pizza sauce over each biscuit round.
5
Sprinkle an even amount of mozzarella cheese over the sauce, followed by any additional toppings you desire (such as bell peppers, mushrooms, olives, or cooked sausage).
6
Bake in the preheated oven for 10 to 15 minutes, or until the cheese is melted and bubbly, and the biscuit edges are golden brown.
7
Remove from the oven, allow to cool slightly, and enjoy your delicious homemade cheesy pizzas!

Nutrition Information

4.5g
Fat
10.25g
Carbs
4g
Protein

Frequently Asked Questions

Frequently Asked Questions

What are Cheesy Biscuit Pizzas?
Cheesy Biscuit Pizzas are a fun and easy twist on traditional pizzas, perfect for a quick lunch or a tasty snack.
What temperature should the oven be preheated to?
The oven should be preheated to 375 degrees Fahrenheit (190 degrees Celsius).
How long do the pizzas need to bake?
The pizzas should bake for 10 to 15 minutes.
How should the biscuits be shaped?
Each biscuit should be flattened into a 6-inch round using your hands or a rolling pin.
How much pizza sauce should be used on each biscuit?
Spread a generous tablespoon of pizza sauce over each biscuit round.
What type of cheese is used in this recipe?
The recipe calls for 2 cups of mozzarella cheese, shredded or torn.
Do I need to grease the baking sheet?
Yes, you should prepare a baking sheet by greasing it before placing the biscuits.
What are some suggested additional toppings?
You can add bell peppers, mushrooms, olives, or cooked sausage as extra toppings.
Is this recipe suitable for children?
Yes, it is a kid-friendly recipe that is easy for children to help prepare.
How many calories are in a serving of Cheesy Biscuit Pizzas?
There are 100 calories in a serving.
What is the protein content per serving?
Each serving contains 4 grams of protein.
How many carbohydrates are in each serving?
There are 10.25 grams of carbohydrates per serving.
What is the fat content per serving?
Each serving contains 4.5 grams of fat.
How many main ingredients are required?
The base recipe requires 3 main ingredients: refrigerated biscuits, pizza sauce, and mozzarella cheese.
What can I use to flatten the biscuit dough?
You can use your hands or a rolling pin to flatten the dough.
How can I tell when the pizzas are done?
They are done when the cheese is melted and bubbly and the biscuit edges are golden brown.
Can these be served as a quick lunch?
Yes, they are ideal for a quick lunch or a tasty snack.
What size can of biscuits is needed?
A 1 (16 1/4 ounce) can of refrigerated biscuits is required.
How much pizza sauce is used in total?
The recipe uses 1 (8 ounce) can of pizza sauce.
How much mozzarella cheese should I prepare?
You should prepare 2 cups of mozzarella cheese.
Can I customize this recipe with other ingredients?
Yes, the recipe is versatile and you can add any of your favorite toppings.
Do I need to separate the biscuits before flattening them?
Yes, open the can and separate the biscuits before flattening each one.
How should the cheese be prepared for topping?
The cheese should be shredded or torn for easy sprinkling.
What was the inspiration for this recipe?
The recipe was inspired by a local coupon insert for pepperoni pizzas.
Should the pizzas be cooled before eating?
Yes, allow them to cool slightly after removing them from the oven.
Is this a family-friendly recipe?
Yes, it is described as an instant family favorite for both kids and adults.
What type of surface should I bake them on?
Bake them on a greased cookie sheet or baking sheet.
How many biscuits are in the recipe?
The recipe uses one standard can of refrigerated biscuits, which typically contains 8 to 10 biscuits.
Is this a good recipe for a snack?
Yes, it is a fun and easy twist perfect for a tasty snack.
Can I use any type of refrigerated biscuit?
The recipe specifically calls for large refrigerated biscuits.
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