Cheesy Beef Enchiritos
Cheesy Beef Enchiritos are quick, delicious, and the perfect family-friendly meal for those busy weeknights. These delectable tortillas filled with a savory mixture of refried beans and seasoned ground beef are not only easy to prepare but are also customizable to suit your family's taste. Top them with your choice of taco sauce and a generous sprinkle of cheese, and you've got a hearty one-dish meal that's sure to please everyone at the table. Plus, they reheat beautifully, making them a fantastic leftover option. Serve them alongside a fresh salad or some tangy sour cream for a complete meal experience!
N/A
Servings
N/A
Calories
9
Ingredients
Ingredients
Flour Tortillas
8 (8-inch diameter, warmed)
Refried Beans
1 can (16 ounces) (spreadable)
Lean Ground Beef
1 lb (browned and drained)
Taco Seasoning Mix
1 package (1 1/4 ounces) (as per package instructions)
Water
3/4 cup (for simmering)
Shredded Cheddar Cheese or Mexican Blend Cheese
1 cup (for topping, more to taste)
Taco Sauce
to taste (mild, medium, or hot)
Finely Chopped Onion
to taste (optional for garnish)
Sour Cream
to taste (optional for serving)
Instructions
1
In a large skillet, brown the ground beef over medium heat until fully cooked and no longer pink. Drain excess fat.
2
Add water and taco seasoning mix to the skillet, stirring well to combine. Allow the mixture to simmer for 10 minutes, or until it thickens to a saucy consistency.
3
While the meat is cooking, wrap a stack of flour tortillas in waxed paper or plastic wrap. Microwave on a plate for about 45 seconds to warm them up and make them more pliable.
4
Spread a heaping tablespoon of refried beans over each tortilla, then add about 2 tablespoons of the seasoned meat mixture on top.
5
Carefully roll up each tortilla tightly, with the filling tucked inside. Place the rolled enchiritos side by side in a microwavable casserole or baking dish.
6
Pour taco sauce evenly over the tops of the enchiritos, and then sprinkle generously with shredded cheese.
7
Microwave the dish for 3 to 5 minutes, or until the cheese is melted and bubbly.
8
Garnish with finely chopped onions and a dollop of sour cream, if desired. Serve hot and enjoy!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Cheesy Beef Enchiritos?
Cheesy Beef Enchiritos are a quick and delicious family-friendly meal consisting of flour tortillas filled with a savory mixture of refried beans and seasoned ground beef, topped with taco sauce and melted cheese.
How long does it take to microwave the enchiritos?
The dish should be microwaved for 3 to 5 minutes, or until the cheese is thoroughly melted and bubbly.
What kind of tortillas are used in this recipe?
This recipe calls for 8-inch diameter flour tortillas.
How many tortillas does this recipe require?
The recipe specifies using 8 flour tortillas.
What type of meat is used for the filling?
One pound of lean ground beef is used for the savory filling.
Do I need to drain the ground beef?
Yes, after browning the beef in a large skillet, you should drain the excess fat before adding the seasoning.
How much taco seasoning is needed?
You will need one 1 1/4 ounce package of taco seasoning mix.
How long should the meat mixture simmer?
The meat mixture should simmer with water and seasoning for about 10 minutes or until it thickens.
How do I make the tortillas easier to roll?
Wrap the stack of tortillas in waxed paper or plastic wrap and microwave them for about 45 seconds to make them warm and pliable.
What is the best way to layer the filling inside the tortilla?
Spread a heaping tablespoon of refried beans first, then top with about 2 tablespoons of the seasoned meat mixture.
What kind of cheese is recommended for the topping?
A shredded Cheddar cheese or a Mexican blend cheese works best for these enchiritos.
Can I customize the spiciness of this dish?
Yes, you can use mild, medium, or hot taco sauce to suit your family's taste preferences.
What are some recommended garnishes?
Finely chopped onions and a dollop of sour cream are excellent garnishes for this meal.
Is this recipe good for leftovers?
Yes, Cheesy Beef Enchiritos reheat beautifully, making them a fantastic leftover option for the next day.
What size of refried beans can should I buy?
The recipe uses one 16-ounce can of refried beans.
How much water is added to the meat?
You should add 3/4 cup of water to the skillet along with the taco seasoning.
Can I serve this with a side dish?
Yes, serving them alongside a fresh salad or tangy sour cream completes the meal experience.
Do I bake this in the oven or microwave?
While you could use an oven, this specific recipe is designed as a quick microwave recipe for 3 to 5 minutes.
How much cheese goes on top?
The recipe suggests 1 cup of shredded cheese, but you can add more to taste.
Is this a one-dish meal?
Yes, it is considered a hearty one-dish meal that is very easy to prepare.
How should I arrange the enchiritos in the dish?
Place the rolled enchiritos side by side in a microwavable casserole or baking dish.
Can I use ground turkey instead of beef?
Yes, while the recipe calls for lean ground beef, ground turkey can be used as a leaner alternative.
Are these enchiritos suitable for busy weeknights?
Absolutely, they are designed to be quick and easy for those with a busy schedule.
Do I need to cook the refried beans separately?
No, you simply spread the canned refried beans directly onto the warmed tortillas.
What is the consistency of the meat after simmering?
The meat mixture should thicken to a saucy consistency after simmering for 10 minutes.
Is the onion mandatory?
No, the finely chopped onion is an optional garnish for those who enjoy the flavor.
Should the tortillas be tightly rolled?
Yes, carefully roll each tortilla tightly with the filling tucked inside to keep them neat during cooking.
How many enchiritos does this recipe make?
The recipe yields 8 enchiritos based on the number of tortillas.
Can I use corn tortillas?
While this recipe specifies flour tortillas for their pliability, you could use corn, though they may be more prone to breaking.
What should the heat be for browning the beef?
The ground beef should be browned over medium heat.