Cheesy Beef and Tater Tot Bake

General Added: 10/6/2024
Cheesy Beef and Tater Tot Bake
Savor the comforting flavors of this Cheesy Beef and Tater Tot Bake, a delightful one-dish meal perfect for busy weeknights. This hearty casserole combines savory ground beef with creamy soup, zesty Rotel tomatoes, and melty cheese, all topped with crispy tater tots for a satisfying crunch. Simple to prepare and even easier to share, this dish is sure to become a family favorite, bringing everyone together around the dinner table!
10
Servings
360
Calories
7
Ingredients
Cheesy Beef and Tater Tot Bake instructions

Ingredients

Ground Beef 1 (lb, cooked and drained)
Cream of Mushroom Soup 1 (14 ounce can)
Milk 1/2 (cup)
Rotel Tomatoes 1 (14 ounce can, undrained)
Frozen Tater Tots 32 (ounce bag)
Velveeta Cheese 2 (lbs, cubed)
Shredded Cheddar Cheese 1 (cup)

Instructions

1
Preheat your oven to 350°F (175°C).
2
In a large skillet over medium heat, brown the ground beef until fully cooked, breaking it apart as it cooks. Drain excess fat and set aside.
3
In a microwave-safe bowl, combine the cream of mushroom soup, milk, and Velveeta cheese. Microwave on high, stirring every 30 seconds, until the mixture is smooth and creamy.
4
In a 9x13 inch casserole dish, layer half of the frozen tater tots on the bottom.
5
Spread the cooked ground beef evenly over the tater tots.
6
Pour half of the cheese and soup mixture over the beef layer.
7
Add another layer of tater tots on top of the mixture, followed by the remaining beef.
8
Pour the rest of the cheese and soup mixture evenly over the final beef layer.
9
Cover the casserole dish with aluminum foil and bake in the preheated oven for 1 hour.
10
After 1 hour, remove the foil and sprinkle the shredded cheddar cheese over the top.
11
Return to the oven uncovered for an additional 15 minutes, or until the cheese is bubbly and golden.
12
Remove from the oven and let it sit for about 15 minutes before serving to allow the casserole to set.

Nutrition Information

21g
Fat
29g
Carbs
18g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is the name of this recipe?
The recipe is called Cheesy Beef and Tater Tot Bake.
How many servings does this dish provide?
This recipe provides 10 servings.
What is the main protein used in this bake?
The main protein is 1 lb of ground beef.
At what temperature should the oven be preheated?
The oven should be preheated to 350°F (175°C).
What size casserole dish is required?
A 9x13 inch casserole dish is recommended for this recipe.
What type of soup is used for the creamy base?
The recipe uses one 14 ounce can of Cream of Mushroom Soup.
How much Velveeta cheese is needed?
The recipe requires 2 lbs of cubed Velveeta cheese.
What size bag of frozen tater tots is used?
A 32 ounce bag of frozen tater tots is used.
Should the Rotel tomatoes be drained?
No, the Rotel tomatoes should be undrained according to the description.
How do you prepare the ground beef?
Brown the ground beef in a skillet, breaking it apart, and then drain the excess fat.
How is the cheese sauce prepared?
Combine cream of mushroom soup, milk, and Velveeta in a microwave-safe bowl and microwave until smooth.
What are the layering steps for the casserole?
Layer half the tots, then beef, then half the sauce, followed by more tots, beef, and the remaining sauce.
How long should the casserole bake while covered?
The casserole should bake covered with foil for 1 hour.
What cheese is added at the end of baking?
One cup of shredded cheddar cheese is sprinkled on top for the final 15 minutes.
Does the dish need to rest before serving?
Yes, let the casserole sit for about 15 minutes to allow it to set before serving.
How many calories are in one serving?
Each serving contains 360 calories.
How much fat is in a serving?
There are 21g of fat per serving.
How much protein is in a serving?
There are 18g of protein per serving.
What is the carbohydrate count per serving?
There are 29g of carbohydrates per serving.
How much milk is used in the recipe?
The recipe uses 1/2 cup of milk.
What are the primary tags for this recipe?
Tags include casserole, beef, tater tots, cheesy, comfort food, and easy recipe.
Is this a family-friendly recipe?
Yes, it is described as a family favorite and a family-friendly meal.
How many total ingredients are in this recipe?
There are 7 main ingredients.
What makes the tater tots crispy?
The tots are baked for over an hour and finished uncovered to achieve a crunch.
Can I substitute the ground beef?
While the recipe calls for beef, you could likely substitute with ground turkey or chicken.
Is this a one-dish meal?
Yes, it is categorized as a hearty one-dish meal.
How do you prevent the cheese from burning during the long bake?
The dish is covered with aluminum foil for the first hour of baking.
What is the total bake time?
The total bake time is 1 hour and 15 minutes.
What is the texture of the sauce?
The combination of soup and Velveeta creates a smooth and creamy texture.
Is the serving size specified?
The recipe yields 10 servings, though the specific weight or volume per serving is not listed.
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