Cheesy Baked Corn Delight
Delightfully creamy and cheesy, this Baked Corn Delight is a fantastic kid-friendly dish that pleases palates of all ages! Perfect for weeknight dinners or family gatherings, this inexpensive recipe transforms simple corn into a hearty, satisfying meal. With its golden crust and a hint of sweetness, kids will be begging for seconds. Not only is it easy to make, but it can also be easily halved for smaller portions. Serve it as a side dish or enjoy it on its own—a delicious comfort food that’s sure to be a hit!
N/A
Servings
N/A
Calories
8
Ingredients
Ingredients
Corn
1 quart (thawed and drained)
Eggs
2 (beaten)
Salt
1 teaspoon (none)
Nonfat Milk
1 cup (none)
Black Pepper
1/8 teaspoon (none)
Oil
2 teaspoons (none)
Sugar
2 tablespoons (none)
Flour
3 tablespoons (none)
Instructions
1
Preheat your oven to 350°F (175°C).
2
In a large mixing bowl, combine the thawed and drained corn, beaten eggs, salt, nonfat milk, black pepper, oil, sugar, and flour.
3
Stir the mixture thoroughly until all ingredients are well combined and evenly distributed.
4
Grease a 9x13 inch baking dish with cooking spray to prevent sticking.
5
Carefully pour the corn mixture into the prepared baking dish, spreading it evenly.
6
Place the baking dish in the preheated oven and bake for 45 minutes, or until the top is golden brown and a toothpick inserted in the center comes out clean.
7
Remove from the oven, let it cool slightly, then cut into squares and serve warm.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Cheesy Baked Corn Delight?
It is a creamy and cheesy corn dish that is kid-friendly and perfect for family gatherings or weeknight dinners.
How long does it take to bake this corn dish?
The dish needs to bake for approximately 45 minutes in a preheated oven.
What oven temperature is required?
The oven should be preheated to 350°F (175°C).
Is this recipe suitable for children?
Yes, it is specifically described as a kid-friendly dish that pleases palates of all ages.
Can I make a smaller portion of this recipe?
Yes, this recipe can be easily halved for smaller servings.
Is this an expensive recipe to prepare?
No, it is an inexpensive recipe that transforms simple corn into a hearty meal.
What size baking dish should I use?
You should use a 9x13 inch baking dish.
How much corn is needed?
The recipe requires 1 quart of corn, thawed and drained.
Do I need to prepare the corn in any specific way?
The corn should be thawed and drained before being mixed with other ingredients.
How many eggs are used in this recipe?
The recipe calls for 2 beaten eggs.
What kind of milk should I use?
The recipe specifies 1 cup of nonfat milk.
Does this recipe contain sugar?
Yes, it includes 2 tablespoons of sugar which gives it a hint of sweetness.
What spices are included?
The dish is seasoned with 1 teaspoon of salt and 1/8 teaspoon of black pepper.
Is there flour in this recipe?
Yes, 3 tablespoons of flour are used to help bind the ingredients.
How do I prevent the dish from sticking to the pan?
You should grease the 9x13 inch baking dish with cooking spray before adding the mixture.
What is the final texture of the dish?
It has a creamy consistency with a golden crust on top.
How do I know when the corn delight is finished baking?
It is done when the top is golden brown and a toothpick inserted in the center comes out clean.
Can I serve this as a main course?
Yes, it can be enjoyed as a side dish or on its own as a comfort food meal.
Is this recipe vegetarian?
Yes, based on the ingredient list and tags, this recipe is vegetarian-friendly.
How should I serve the Cheesy Baked Corn Delight?
Let it cool slightly after baking, then cut it into squares and serve warm.
How much oil is required?
The recipe uses 2 teaspoons of oil.
Is this recipe difficult to make?
No, it is described as an easy recipe with simple steps involving mixing and baking.
Can I use frozen corn?
Yes, frozen corn can be used as long as it is thawed and drained before mixing.
What if I don't have nonfat milk?
While the recipe calls for nonfat milk, other milk varieties can typically be substituted though it may change the calorie count.
How many ingredients are in this recipe?
There are 8 total ingredients: corn, eggs, salt, nonfat milk, black pepper, oil, sugar, and flour.
Does this dish have a crust?
Yes, baking for 45 minutes creates a delicious golden crust.
Can this be served at family gatherings?
Yes, it is noted as being perfect for family gatherings and pleasing to all ages.
Is the corn mixture stirred or layered?
The ingredients should be stirred thoroughly in a mixing bowl until well combined before baking.
What kind of oil should I use?
The recipe simply lists oil; any neutral cooking oil like vegetable or canola oil will work well.
Is this a spicy dish?
No, it is a mild dish with a hint of sweetness and basic seasoning, making it very kid-friendly.