Cheddar Bacon Delight Spread
This irresistible Cheddar Bacon Delight Spread is a creamy, savory concoction bound to please both kids and adults alike. With its rich flavors and easy preparation, it's a versatile addition to any event—be it a tailgate party, casual picnic, or sophistication as an appetizer at a fancy gathering. It stands out as both a filling snack and an elegant starter.
2
Servings
1200
Calories
3
Ingredients
Ingredients
mayonnaise
1 cup (none)
cheddar cheese
1 cup (grated)
bacon bits
1/2 cup (real or soy)
Instructions
1
In a medium-sized bowl, combine the mayonnaise, grated cheddar cheese, and bacon bits.
2
Stir the mixture thoroughly until all ingredients are evenly integrated.
3
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
4
Before serving, let the spread reach room temperature for optimal flavor and texture.
5
Enjoy this dip with a selection of your favorite crackers.
6
For a warm variation, spread a spoonful on a slice of toast or French bread, then broil for one minute until bubbly and golden. Serve immediately.
Nutrition Information
120g
Fat
2.5g
Carbs
30g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Cheddar Bacon Delight Spread?
It is a creamy, savory concoction made with cheddar cheese and bacon that is perfect for both casual and formal gatherings.
What are the main ingredients in this recipe?
The spread consists of 1 cup of mayonnaise, 1 cup of grated cheddar cheese, and 1/2 cup of bacon bits.
How do I prepare the Cheddar Bacon Delight Spread?
Simply combine mayonnaise, cheddar cheese, and bacon bits in a bowl and stir until evenly integrated.
Does the spread need to be refrigerated?
Yes, you should cover the bowl and refrigerate the mixture for at least 30 minutes to allow the flavors to meld.
Should I serve the spread cold?
For the best flavor and texture, let the spread reach room temperature before serving.
Can I make a warm version of this spread?
Yes, you can spread a spoonful on bread and broil it for one minute until bubbly and golden.
What can I serve with this spread?
It is best enjoyed with a selection of your favorite crackers or on slices of French bread.
What kind of bacon bits should I use?
The recipe suggests using either real bacon bits or soy-based bacon bits.
How many servings does this recipe make?
This recipe is designed to yield 2 servings.
What is the calorie count for this dish?
The total calorie count for the spread is 1200 calories.
How much fat is in the Cheddar Bacon Delight Spread?
This recipe contains 120g of fat.
Is this recipe low in carbohydrates?
Yes, it contains only 2.5g of carbohydrates.
How much protein does this spread provide?
The recipe contains 30g of protein.
What category does this recipe fall under?
It is classified under the Spreads category.
Is this spread suitable for children?
Yes, it is described as an irresistible snack that pleases both kids and adults.
Can I use this recipe for a tailgate?
Absolutely, it is an ideal choice for tailgates, picnics, or as a party food.
Does this spread contain sugar?
Based on the nutritional information provided, there is no sugar in this recipe.
What is the total number of ingredients?
The recipe requires only 3 simple ingredients.
What kind of cheese is required?
The recipe calls for 1 cup of grated cheddar cheese.
How long does it take to broil the warm variation?
The warm variation should be broiled for approximately one minute.
Is there any fiber in this spread?
No, this recipe does not contain any fiber.
Can I use this as an elegant appetizer?
Yes, it is versatile enough to be served as an elegant starter at fancy gatherings.
Should the cheese be grated?
Yes, the recipe specifies that the cheddar cheese should be grated before mixing.
Is this recipe considered a quick snack?
Yes, it is tagged as a quick recipe due to its minimal preparation steps.
What type of bread is recommended for the warm variation?
Toast or French bread are the recommended bases for the broiled version.
How much mayonnaise is needed?
You will need 1 cup of mayonnaise for this recipe.
Is there any cholesterol information available?
No, the cholesterol information for this recipe is not provided.
What is the preparation style for the bacon?
The recipe uses real or soy bacon bits which require no additional preparation.
How thorough should the mixing be?
The ingredients should be stirred until they are completely and evenly integrated.
Can I serve this immediately after mixing?
It is recommended to refrigerate for 30 minutes first to allow the flavors to develop properly.