Celebration Rainbow Ice Cream Pie
Indulge in this delightful Celebration Rainbow Ice Cream Pie that combines a crunchy Rice Krispies crust with creamy vanilla ice cream, all beautifully adorned with vibrant candy sprinkles. Perfect for birthdays or any festive gathering, this show-stopping dessert is not only a feast for the eyes but also for the taste buds. Each slice bursts with sweetness and a fun crunch that's sure to bring smiles to everyone's faces. Share this special treat with friends and family and make your celebrations even more memorable!
N/A
Servings
N/A
Calories
8
Ingredients
Ingredients
nonstick cooking spray
as needed (for greasing the pie plate)
Rice Krispies
4 1/2 cups (measure and place in a large mixing bowl)
rainbow nonpareil candy sprinkles
1 cup, divided (set aside 1/3 cup for mixing and the rest for topping)
unsalted butter
3 tablespoons (melt in a saucepan)
mini marshmallows
4 cups (add to saucepan with melted butter)
vanilla ice cream
5-6 cups (let soften until spreadable)
pink candy melts
4 ounces (melt in microwave)
birthday candles
as needed (for decoration)
Instructions
1
Preheat your kitchen by preparing a clean workspace. Spray a 9-inch pie plate with nonstick cooking spray to ensure easy release of your pie later.
2
In a large mixing bowl, combine the Rice Krispies with 1/3 cup of rainbow nonpareil candy sprinkles, creating a colorful base for your pie crust.
3
In a medium saucepan, melt the unsalted butter over medium heat. Once melted, add the mini marshmallows and stir continuously until completely smooth and melted, avoiding any burning.
4
Pour the melted marshmallow mixture over the Rice Krispies and sprinkles. Using your hands or the bottom of a measuring cup, mix thoroughly until all the Rice Krispies are evenly coated, then firmly press the mixture into the bottom and up the sides of the prepared pie plate to form a crust. Set aside to cool and firm up.
5
Remove your vanilla ice cream from the freezer and allow it to soften slightly until it can be easily spread. In a large bowl, gently fold in the remaining 1/3 cup of candy sprinkles until well distributed.
6
Scoop the ice cream mixture into the cooled Rice Krispies crust, and smooth the top with a spatula to create an even layer. Return the pie to the freezer for at least 30 minutes to allow the ice cream to harden completely.
7
While waiting, melt the pink candy melts in a microwave-safe bowl at 30-second intervals, stirring until smooth. Once the pie is set, drizzle the melted candy over the top in a decorative cross pattern, and immediately sprinkle the remaining nonpareil candy sprinkles on top for an eye-catching finish.
8
Before serving, add birthday candles on top of the pie to enhance the celebratory vibe.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is a Celebration Rainbow Ice Cream Pie?
It is a festive, no-bake dessert featuring a crunchy Rice Krispies and marshmallow crust filled with sprinkle-infused vanilla ice cream and topped with pink candy drizzle.
What size pie plate should I use for this recipe?
You should use a 9-inch pie plate for the best results.
How do I prevent the crust from sticking to the pie plate?
Spray the 9-inch pie plate with nonstick cooking spray before pressing the Rice Krispies mixture into it.
What are the main ingredients for the crust?
The crust consists of 4 1/2 cups of Rice Krispies, 1/3 cup of rainbow nonpareil candy sprinkles, 3 tablespoons of unsalted butter, and 4 cups of mini marshmallows.
How do I melt the marshmallows for the crust?
Melt the unsalted butter in a medium saucepan over medium heat, then add the mini marshmallows and stir continuously until smooth.
Do I need to bake the crust?
No, this is a no-bake recipe. Once you press the Rice Krispies and marshmallow mixture into the plate, you simply let it cool and firm up.
How many sprinkles are used in total?
The recipe calls for 1 cup of rainbow nonpareil candy sprinkles, divided into three parts: for the crust, the ice cream filling, and the topping.
What kind of ice cream is recommended?
The recipe suggests using 5 to 6 cups of vanilla ice cream.
How do I prep the ice cream for the filling?
Remove the vanilla ice cream from the freezer and allow it to soften slightly until it is spreadable, then fold in 1/3 cup of sprinkles.
How long does the pie need to freeze?
After filling the crust with ice cream, freeze it for at least 30 minutes to allow the ice cream to harden completely before adding the topping.
What is used for the decorative drizzle on top?
The drizzle is made from 4 ounces of pink candy melts.
How do I melt the pink candy melts?
Melt them in a microwave-safe bowl at 30-second intervals, stirring in between until the mixture is smooth.
What pattern should I use for the candy drizzle?
The instructions suggest drizzling the melted candy over the top in a decorative cross pattern.
When should I add the final layer of sprinkles?
Immediately after drizzling the pink candy melts so that the sprinkles stick to the melted candy before it sets.
Can I add decorations for a birthday?
Yes, you can add birthday candles on top of the pie to enhance the celebratory vibe before serving.
How many servings does this pie provide?
While the exact serving count isn't specified, a standard 9-inch pie typically yields 8 to 10 slices.
Can I use salted butter instead of unsalted?
Yes, you can use salted butter, though it may slightly alter the flavor profile of the sweet marshmallow crust.
What should I do if the marshmallow mixture is too sticky to press?
You can use the bottom of a measuring cup or lightly grease your hands to press the mixture into the pie plate.
Can I substitute vanilla ice cream for another flavor?
Yes, you can use any ice cream flavor you prefer, such as strawberry or cake batter, to complement the rainbow theme.
Is this recipe suitable for kids?
Absolutely! The colorful sprinkles and Rice Krispies base make it a favorite for children's parties.
What type of sprinkles work best?
Rainbow nonpareils are recommended for their vibrant color and crunchy texture.
Can I make this pie ahead of time?
Yes, since it needs to be frozen, you can prepare it a day in advance and keep it in the freezer.
How do I store leftovers?
Leftovers should be stored in the freezer, ideally covered with plastic wrap or foil to prevent freezer burn.
Can I use large marshmallows if I don't have mini ones?
Yes, but you may need to cut them into smaller pieces so they melt more evenly and quickly.
How do I get clean slices when serving?
Dip a sharp knife in warm water and wipe it dry between each cut to get smooth slices through the frozen ice cream and crust.
What makes the crust firm?
The combination of melted marshmallows and butter acts as a glue that hardens as it cools, holding the Rice Krispies together.
Do I need to stir the marshmallow mixture constantly?
Yes, stirring continuously over medium heat is important to prevent the marshmallows from burning or becoming too tough.
Can I use different colors of candy melts?
Yes, you can use any color of candy melts to match the theme of your specific celebration.
Does this recipe contain any fiber or protein information?
Nutritional data like fiber and protein are not specified for this particular celebration dessert recipe.
What is the primary flavor profile of this pie?
The primary flavors are sweet vanilla, toasted cereal, and sugary marshmallow with a hint of candy.