Catie's Guilt-Free Chocolate Chip Delight Cookies
Indulge in Catie's Guilt-Free Chocolate Chip Delight Cookies, a healthier twist on the classic treat we all love. With reduced sugar and rich, buttery flavor, these cookies are perfect for satisfying your sweet tooth without the usual guilt. Ideal for sharing with family and friends, these cookies deliver a delightful chocolate experience that everyone will appreciate. Bake a batch today and enjoy every chewy, chocolatey bite!
N/A
Servings
180
Calories
9
Ingredients
Ingredients
butter
1 cup (softened)
sugar
1/4 cup
brown sugar
1/2 cup (packed)
eggs
2 (large)
vanilla extract
2 teaspoons
all-purpose flour
2 1/2 cups
baking soda
1 teaspoon
salt
1/2 teaspoon
semi-sweet chocolate chips
1 cup
Instructions
1
Preheat your oven to 375°F (190°C). Prepare your baking sheets by lining them with parchment paper.
2
In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until the mixture is light and fluffy, which should take about 3-5 minutes.
3
Add the eggs, one at a time, mixing thoroughly after each addition. Then, stir in the vanilla extract until well combined.
4
Gradually add in 1 cup of the flour, along with the baking soda and salt. Mix until just incorporated.
5
Slowly add the remaining 1 1/2 cups of flour until the dough comes together. Be careful not to overmix.
6
Fold in the semi-sweet chocolate chips until they are evenly distributed throughout the dough.
7
Using a spoon or cookie scoop, drop rounded spoonfuls of the cookie dough onto the prepared cookie sheets, leaving space between each for spreading.
8
Bake in the preheated oven for 8-10 minutes, or until the edges are lightly golden. The centers may look slightly underbaked; they will firm up as they cool.
9
Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
Nutrition Information
12g
Fat
20g
Carbs
2g
Protein
0.5g
Fiber
4g
Sugar
Frequently Asked Questions
Frequently Asked Questions
What are Catie's Guilt-Free Chocolate Chip Delight Cookies?
They are a healthier twist on the classic chocolate chip cookie, featuring reduced sugar and a rich, buttery flavor.
Why are these cookies called guilt-free?
They are described as guilt-free because they have a reduced sugar content and are designed to be a healthier treat option.
How many calories are in one cookie?
Each serving contains 180 calories.
How much sugar is in each cookie?
Each serving contains 4g of sugar.
What temperature should the oven be set to?
The oven should be preheated to 375°F (190°C).
What is the best way to prepare the baking sheets?
Line your baking sheets with parchment paper to prevent sticking and ensure even baking.
How long should I cream the butter and sugars?
You should cream the softened butter, granulated sugar, and brown sugar for about 3-5 minutes until the mixture is light and fluffy.
How many eggs are needed for this recipe?
The recipe requires 2 large eggs.
When do I add the vanilla extract?
Stir in the vanilla extract after the eggs have been thoroughly mixed into the creamed butter and sugar.
How should the flour be added to the dough?
Gradually add 1 cup of flour with the baking soda and salt, then slowly add the remaining 1 1/2 cups until the dough comes together.
What is the risk of overmixing the dough?
Overmixing can affect the texture of the cookies; you should mix only until the flour is just incorporated.
What type of chocolate chips are used?
The recipe calls for 1 cup of semi-sweet chocolate chips.
How do I place the dough on the baking sheet?
Using a spoon or cookie scoop, drop rounded spoonfuls of the dough onto the sheets, leaving space for spreading.
How long do the cookies need to bake?
Bake the cookies for 8-10 minutes.
How can I tell when the cookies are done?
The edges should be lightly golden, even if the centers still look slightly underbaked.
Should I cool the cookies on the baking sheet?
Yes, allow them to cool on the baking sheets for a few minutes so they can firm up before moving them.
Where should the cookies go after the baking sheet?
Transfer the cookies to a wire rack to allow them to cool completely.
What is the total fat content per serving?
There are 12g of fat in each cookie.
How many grams of carbohydrates are in a cookie?
Each cookie contains 20g of carbohydrates.
Is there any protein in these cookies?
Yes, there are 2g of protein per serving.
What is the fiber content of this recipe?
Each serving provides 0.5g of fiber.
How many total ingredients are required?
The recipe requires 9 ingredients in total.
What state should the butter be in for mixing?
The butter should be softened before you begin the creaming process.
How should the brown sugar be measured?
The brown sugar should be packed into the measuring cup.
What kind of flour is recommended?
The recipe calls for all-purpose flour.
What is the amount of vanilla extract used?
The recipe uses 2 teaspoons of vanilla extract.
Are there any specific tags for this recipe?
Tags include lower sugar, chocolate chip cookies, guilt-free, drop cookies, baking, dessert, and healthy treats.
Does the recipe contain salt?
Yes, it requires 1/2 teaspoon of salt.
Is baking soda used in this recipe?
Yes, the recipe requires 1 teaspoon of baking soda.
What is the main appeal of these cookies?
They provide a chewy, chocolatey experience that satisfies a sweet tooth with less sugar than traditional recipes.