Caramelized Strawberry Delight English Muffins
Indulge in a sweet morning treat with these Caramelized Strawberry Delight English Muffins! Perfectly toasted English muffins are slathered with velvety cream cheese and topped with fresh, juicy strawberries. A sprinkle of sugar amplifies the natural sweetness, creating a delightful caramelized topping that adds a crispy texture. This easy-to-make breakfast not only brightens your day but also serves as a lovely snack that the whole family will adore. Whether you’re enjoying it on a lazy weekend or rushing out the door, this dish is sure to become a staple in your breakfast repertoire!
N/A
Servings
240
Calories
4
Ingredients
Ingredients
English muffins
2 (Split in half)
Light cream cheese
3-4 tablespoons (Softened)
Sugar
3-4 tablespoons (For sprinkling)
Fresh strawberries
4-5 large (Sliced lengthwise)
Instructions
1
Preheat your broiler to high and position the oven rack to the highest level for optimal caramelization.
2
Toast the English muffins in a toaster until they are golden brown and crisp. This step ensures a delightful contrast between the crunchy muffin base and the rich toppings.
3
Once toasted, generously spread 3 to 4 tablespoons of softened light cream cheese over each half of the English muffins, making sure to cover the entire surface up to the edges to prevent burning.
4
Slice the fresh strawberries lengthwise into 1/4-inch thick pieces. Arrange them in a circular pattern on top of the cream cheese, with the pointed ends facing inward to cover each muffin half beautifully.
5
Sprinkle a liberal amount of sugar over the strawberries, ensuring they are well-coated to achieve that perfect caramel crust.
6
Carefully transfer the assembled muffins to an oven-safe dish or plate, and place them under the broiler. Broil for 2 to 3 minutes, closely monitoring until the sugar begins to bubble and turn golden caramelized.
7
Remove from the broiler, allowing them to cool for 1 to 2 minutes before digging in to avoid burning your tongue or roof of mouth. Enjoy your delicious creation!
Nutrition Information
6g
Fat
37g
Carbs
4g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Caramelized Strawberry Delight?
It is a sweet breakfast or snack dish made by topping toasted English muffins with light cream cheese, fresh strawberries, and a caramelized sugar crust.
How many calories are in one serving of this dish?
Each serving contains approximately 240 calories.
What ingredients are needed for this recipe?
The ingredients include 2 English muffins, 3-4 tablespoons of light cream cheese, 3-4 tablespoons of sugar, and 4-5 large fresh strawberries.
How many English muffins does this recipe use?
The recipe calls for 2 English muffins, which should be split in half.
What type of cream cheese is recommended?
The recipe recommends using light cream cheese that has been softened.
How much cream cheese should I spread on each muffin?
Generously spread 3 to 4 tablespoons of cream cheese over each half of the English muffins.
Why should I spread the cream cheese to the edges?
Spreading the cream cheese up to the edges prevents the English muffins from burning under the broiler.
How many strawberries are used in this recipe?
You will need 4 to 5 large fresh strawberries.
How should I slice the strawberries?
Slice the fresh strawberries lengthwise into 1/4-inch thick pieces.
How should I arrange the strawberries on the muffin?
Arrange the strawberry slices in a circular pattern with the pointed ends facing inward.
What broiler setting should I use?
Preheat your broiler to high and position the oven rack to the highest level for optimal results.
How long do the muffins need to be under the broiler?
Broil them for 2 to 3 minutes, or until the sugar begins to bubble and turn golden caramelized.
Should the English muffins be toasted before adding toppings?
Yes, toast the English muffins in a toaster until they are golden brown and crisp before applying the cream cheese.
How much sugar should I sprinkle on the strawberries?
Use a liberal amount of sugar, about 3 to 4 tablespoons, to ensure a perfect caramel crust.
Why should I let the muffins cool before eating?
Allowing them to cool for 1 to 2 minutes helps prevent burning your tongue or the roof of your mouth on the hot sugar.
How much fat is in this recipe?
There are 6g of fat in this dish.
What is the carbohydrate content?
This recipe contains 37g of carbohydrates.
How much protein is in this breakfast?
There are 4g of protein per serving.
Is this recipe suitable for a quick breakfast?
Yes, it is specifically noted as an easy recipe that is great for those rushing out the door.
What is the texture of the topping?
The caramelized sugar topping adds a delightful crispy texture to the muffins.
Is this recipe family-friendly?
Yes, it is described as a family favorite that children and adults alike will adore.
Can I serve this as a snack?
Absolutely, it serves as a lovely snack in addition to being a breakfast meal.
What is the total ingredient count?
This recipe requires 4 main ingredients.
What is the preparation for the cream cheese?
The cream cheese should be softened to make spreading easier.
What should I look for when broiling the sugar?
Monitor the muffins closely until the sugar bubbles and turns a golden caramelized color.
How thick should the strawberry slices be?
The strawberries should be sliced approximately 1/4-inch thick.
What is the name of this recipe?
The recipe is called Caramelized Strawberry Delight English Muffins.
Is there fiber in this recipe?
The nutritional data provided does not specify the fiber content.
Is there any cholesterol in this dish?
The nutritional data provided does not list a value for cholesterol.
How do I ensure a crunchy muffin base?
Toasting the English muffins until they are golden brown and crisp ensures a crunchy base that contrasts with the rich toppings.