Caramelized Apple & Spice Delight Bread Pudding

General Added: 10/6/2024
Caramelized Apple & Spice Delight Bread Pudding
Indulge in the warm, comforting flavors of our Caramelized Apple & Spice Delight Bread Pudding. This decadent dessert showcases tender bread soaked in a rich mixture of eggs, milk, and cream, complemented by sweet caramelized apples, hearty raisins, and a hint of warm spices. Enhanced with chocolate chips and crunchy pecans, this dish becomes an irresistible treat that promises to elevate any gathering. With the flexibility to bake it in a large dish or as individual muffins, you can easily make ahead and warm up for a delightful dessert that’s both naughty and nice.
N/A
Servings
N/A
Calories
21
Ingredients
Caramelized Apple & Spice Delight Bread Pudding instructions

Ingredients

Large eggs, beaten 6 (Beaten)
Milk 1 cup (None)
Heavy cream 1 cup (None)
Apples, chopped 1.5-2 cups (Chopped)
Raisins 1/2 cup (None)
Cinnamon 2 teaspoons (Ground)
Nutmeg 1 teaspoon (Ground)
Vanilla extract 1 teaspoon (None)
Almond extract 1 teaspoon (None)
Stale bread, cubed 3-4 cups (Cubed)
Light brown sugar 1 cup (None)
Butter 1/4 cup, softened (Softened)
Chopped pecans 1 cup (Chopped)
Semi-sweet chocolate chips 1.5 cups (None)
Butter (for sauce) 2 tablespoons (None)
Heavy cream (for sauce) 1/2 cup (None)
Coffee-flavored liqueur 1 tablespoon (None)
Maple syrup 1/2 cup (None)
Butter (for maple sauce) 1/4 cup (None)
Brown sugar (for maple sauce) 1/2 cup (None)
Chopped pecans (optional) as desired (Chopped)

Instructions

1
Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish or twelve muffin tins, depending on your preference.
2
In a large mixing bowl, add stale bread cubes and set aside.
3
In a separate bowl, combine the chopped apples, raisins, cinnamon, nutmeg, brown sugar (if desired), beaten eggs, milk, heavy cream, almond extract, and vanilla extract. Mix well to incorporate all ingredients.
4
Pour the mixture over the bread cubes, ensuring all cubes are well-coated. Let it sit for at least 10 minutes to absorb the flavors.
5
Transfer the bread mixture into the greased baking dish or muffin tins, spreading it evenly.
6
For the crumble topping, mix together softened butter, brown sugar, and chopped pecans until crumbly. Sprinkle the mixture generously over the bread pudding.
7
Bake for 30 minutes if using muffin tins or 40-50 minutes for the baking dish. Check for doneness, as the pudding should be firm and set in the center.
8
While the pudding is baking, prepare the sauce for adults by combining chocolate chips, butter, and heavy cream in a microwave-safe bowl. Microwave in 30-second intervals, stirring in between, until melted and smooth. Stir in the coffee-flavored liqueur and set aside.
9
For the little ones, mix maple syrup and butter in a bowl and microwave until melted, stirring every 30 seconds. Then, add the brown sugar, stirring well to combine, and microwave again until dissolved.
10
Allow the bread pudding to cool slightly before serving. Drizzle the appropriate sauce over each serving, and enjoy!

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is Caramelized Apple & Spice Delight Bread Pudding?
It is a warm, comforting dessert made from stale bread soaked in a rich custard of eggs, milk, and cream, mixed with caramelized apples, raisins, spices, chocolate chips, and pecans.
How long does it take to bake in a standard baking dish?
When using a 9x13-inch baking dish, the bread pudding should be baked for 40 to 50 minutes at 350°F (175°C).
Can I bake this recipe in muffin tins?
Yes, you can bake them in twelve greased muffin tins for approximately 30 minutes.
What is the recommended oven temperature?
The oven should be preheated to 350°F (175°C) before baking.
What type of bread is best for this recipe?
Stale bread is ideal as it absorbs the liquid mixture better without becoming too mushy.
How many eggs are required for the custard?
The recipe calls for 6 large beaten eggs.
How long should the bread soak before baking?
Let the bread cubes sit in the liquid mixture for at least 10 minutes to ensure they are well-coated and have absorbed the flavors.
What spices give the pudding its flavor?
The pudding is flavored with 2 teaspoons of ground cinnamon and 1 teaspoon of ground nutmeg.
What are the ingredients for the crumble topping?
The topping consists of softened butter, light brown sugar, and chopped pecans.
Is there an alcohol-free sauce option?
Yes, there is a kid-friendly sauce made from maple syrup, butter, and brown sugar.
What goes into the adult version of the sauce?
The adult sauce is made from semi-sweet chocolate chips, butter, heavy cream, and coffee-flavored liqueur.
How much stale bread is needed?
You will need 3 to 4 cups of cubed stale bread.
Can I use different extracts for flavoring?
The recipe uses both vanilla and almond extracts, with 1 teaspoon of each.
Are there any fruits in the pudding?
Yes, the recipe includes 1.5 to 2 cups of chopped apples and 1/2 cup of raisins.
How do I prepare the chocolate sauce?
Microwave chocolate chips, butter, and cream in 30-second intervals, stirring until smooth, then stir in the coffee liqueur.
What type of nuts are used?
The recipe uses chopped pecans in both the crumble topping and as an optional garnish.
Is this a good recipe for making ahead?
Yes, this bread pudding can be made ahead of time and warmed up before serving.
What size baking dish is recommended?
A 9x13-inch baking dish is the standard size for the full batch.
How do I know when the bread pudding is done?
The pudding is ready when it is firm and set in the center.
Can I substitute the milk and cream?
While the recipe calls for 1 cup of milk and 1 cup of heavy cream for richness, you can experiment with dairy alternatives at your own risk.
How much sugar is in the main mixture?
The recipe suggests 1 cup of light brown sugar, though it notes this is optional or can be adjusted to taste.
What is the first step in the instructions?
The first step is to preheat your oven to 350°F (175°C) and grease your chosen baking dish or muffin tins.
Should the butter for the crumble be melted?
No, the butter for the crumble should be softened rather than melted to achieve a crumbly texture.
Does the recipe include chocolate chips in the pudding?
While primarily used in the sauce, the description mentions they are a key feature of the dish's flavor profile.
How do I prepare the maple sauce?
Microwave maple syrup and butter until melted, then stir in brown sugar and microwave again until dissolved.
Is this recipe suitable for holidays?
Yes, its warm spices and decadent ingredients make it a perfect holiday or family favorite dessert.
Can I add extra pecans?
Yes, you can add extra chopped pecans as desired for garnish.
What category does this recipe fall into?
This recipe is categorized as a dessert and comfort food.
Should I peel the apples?
The recipe specifies 'chopped' apples; whether you peel them is a matter of personal preference.
How much coffee-flavored liqueur is used?
The adult sauce uses 1 tablespoon of coffee-flavored liqueur.
× Full screen image