Caramel Apple Spice Dessert Pizza

General Added: 10/6/2024
Caramel Apple Spice Dessert Pizza
Indulge in the delicious fusion of flavors with this Caramel Apple Spice Dessert Pizza! A delightful twist on traditional cookies, this recipe features a soft and chewy base made with shreds of fresh apple and wholesome oats, perfectly spiced with cinnamon. Topped with melting butterscotch chips and a drizzle of sweet vanilla glaze, this dessert is reminiscent of apple pie but with a fun, pizza-shaped presentation. It's perfect for sharing at gatherings or enjoying as a sweet treat anytime you want to savor the flavors of fall!
N/A
Servings
N/A
Calories
14
Ingredients
Caramel Apple Spice Dessert Pizza instructions

Ingredients

Margarine 3/4 cup (softened)
Granulated Sugar 3/4 cup (none)
Egg 1 (none)
Flour 1 1/2 cups (unsifted)
Cinnamon 1 1/2 teaspoons (none)
Apple 1 cup (shredded)
Oats 3/4 cup (uncooked)
Brown Sugar 1/2 cup (none)
Vanilla Extract 1 teaspoon (none)
Baking Soda 3/4 teaspoon (none)
Salt 3/4 teaspoon (none)
Butterscotch Chips 1 (6 ounce) package (none)
Powdered Sugar 1/2 cup (none)
Milk 2 teaspoons (none)

Instructions

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is a Caramel Apple Spice Dessert Pizza?
It is a delightful dessert that combines the flavors of apple pie with a soft, chewy cookie base made of oats and shredded apples, shaped like a pizza and topped with butterscotch and glaze.
What are the main ingredients for the cookie base?
The base consists of margarine, granulated sugar, brown sugar, an egg, flour, cinnamon, baking soda, salt, shredded apples, and uncooked oats.
How many apples do I need for this recipe?
The recipe calls for 1 cup of shredded apple, which is typically about one large or two medium apples.
How should the apples be prepared?
The apples should be shredded to ensure they blend well into the dough for a consistent texture.
What kind of oats are used in the recipe?
You should use 3/4 cup of uncooked oats to give the base its wholesome and chewy texture.
Does the recipe call for sifted flour?
No, the recipe specifies 1 1/2 cups of unsifted flour.
Can I use butter instead of margarine?
Yes, softened butter can generally be used as a 1:1 substitute for margarine in this dessert pizza recipe.
How much cinnamon is used in this recipe?
There are 1 1/2 teaspoons of cinnamon included to provide the characteristic spiced flavor.
What types of sugar are included?
The recipe uses 3/4 cup of granulated sugar and 1/2 cup of brown sugar for the base, plus 1/2 cup of powdered sugar for the glaze.
Does this dessert pizza have a glaze?
Yes, it features a sweet vanilla glaze drizzled over the top.
What ingredients are in the vanilla glaze?
The glaze is made from 1/2 cup of powdered sugar and 2 teaspoons of milk.
What topping is used for the caramel flavor?
A 6-ounce package of butterscotch chips is used as the topping to provide a rich, caramel-like flavor.
Can I substitute the butterscotch chips?
While butterscotch provides the classic flavor, you could use caramel chips or even chocolate chips if you prefer.
Is vanilla extract used in the dough?
Yes, 1 teaspoon of vanilla extract is added to the mixture for extra depth of flavor.
How many eggs are needed?
The recipe requires one egg.
What gives the pizza its soft and chewy texture?
The combination of brown sugar, oats, and shredded apples ensures a moist and chewy base.
Is this a good recipe for the autumn season?
Absolutely! With ingredients like apple, cinnamon, and butterscotch, it is designed to celebrate fall flavors.
How should the dessert pizza be served?
It is best served sliced into wedges, just like a traditional pizza, making it perfect for sharing.
Can I add nuts to this recipe?
Yes, chopped pecans or walnuts would make an excellent addition to the topping for extra crunch.
How many total ingredients are used?
There are 14 ingredients in total used to make the base, topping, and glaze.
How much milk is used in the recipe?
Only 2 teaspoons of milk are needed, specifically for creating the vanilla glaze.
Is baking soda required?
Yes, 3/4 teaspoon of baking soda is used as a leavening agent for the base.
Does this recipe contain salt?
Yes, 3/4 teaspoon of salt is included to balance the sweetness of the sugars and chips.
Can I use quick-cooking oats?
Yes, quick-cooking oats can be used as a substitute for uncooked oats in this cookie-style base.
What is the overall flavor profile of this dessert?
It is sweet, spiced with cinnamon, and has a rich buttery taste from the chips and margarine.
How should I store leftovers?
Store leftovers in an airtight container at room temperature or in the refrigerator to keep the apple-based crust fresh.
Is this considered an easy recipe?
Yes, it is tagged as an 'easy recipe' and involves simple mixing and baking steps.
Can I use a different fruit than apples?
Shredded pears would be a great alternative that pairs well with cinnamon and butterscotch.
What size package of butterscotch chips do I need?
The recipe specifies one 6-ounce package of butterscotch chips.
What pan should I use to get the pizza shape?
A round pizza stone or a circular baking sheet is ideal for creating the signature pizza shape.
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