Candied Southern Sweet Potatoes
Indulge in the rich, sweet flavors of these Candied Southern Sweet Potatoes, a classic dish that perfectly embodies the warmth of Southern cooking. Tender slices of sweet potatoes are simmered in a luscious mixture of butter and sugar, creating a delightful caramelized glaze that complements any meal. Whether for a holiday gathering or a comforting weeknight dinner, this recipe brings Southern charm and deliciousness to your table. Share this dish with family and friends, and watch them go back for seconds!
8
Servings
400
Calories
4
Ingredients
Ingredients
Sweet Potatoes
6 (Peeled and cut into 1/4 inch slices (preferably Red Garnet or yams))
Water
1/2 cup (None)
White Sugar
5 cups (None)
Butter
1/2 to 1 cup (None)
Instructions
1
Begin by rinsing the sweet potato slices thoroughly under cold water. Drain well.
2
In a 2-quart covered saucepan, place the sliced sweet potatoes and add the water, white sugar, and butter. Adjust the amount of butter based on your preference for richness.
3
Cover the saucepan and heat on low to medium heat. Allow the sweet potatoes to simmer gently for about 30 minutes, or until they are very tender.
4
Avoid stirring during cooking to maintain the integrity of the potato slices; this will help achieve a better texture.
5
Once cooked, serve warm, allowing the sweet potatoes to soak up the caramelized sauce for a delightful taste experience.
Nutrition Information
22.5g
Fat
70.5g
Carbs
1.25g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Candied Southern Sweet Potatoes?
They are tender slices of sweet potatoes simmered in a mixture of butter and sugar to create a caramelized glaze.
What are the key ingredients for this recipe?
The main ingredients are sweet potatoes, water, white sugar, and butter.
How many sweet potatoes are required?
This recipe requires 6 sweet potatoes.
What kind of sweet potatoes work best?
Red Garnet or yams are the preferred varieties for this dish.
How should the sweet potatoes be prepared?
The sweet potatoes should be peeled and cut into 1/4 inch slices.
How much water is needed?
You will need 1/2 cup of water.
What is the amount of sugar used?
The recipe calls for 5 cups of white sugar.
How much butter should be used?
You can use between 1/2 to 1 cup of butter depending on your preference.
How many servings does this recipe provide?
This recipe makes 8 servings.
What is the calorie count per serving?
Each serving contains approximately 400 calories.
How much fat is in a serving?
There are 22.5g of fat per serving.
How many carbohydrates are in this dish?
There are 70.5g of carbohydrates per serving.
How much protein is in each serving?
Each serving contains 1.25g of protein.
Why should I rinse the potatoes?
Rinsing the slices under cold water helps clean them before cooking.
What type of cookware is needed?
A 2-quart covered saucepan is recommended.
What is the recommended cooking temperature?
The potatoes should be simmered on low to medium heat.
How long do the sweet potatoes need to simmer?
They should simmer for approximately 30 minutes.
Should I stir the potatoes while they cook?
No, you should avoid stirring to maintain the integrity of the potato slices.
How do I know when the sweet potatoes are done?
The potatoes are ready when they are very tender.
Can I customize the richness of the dish?
Yes, you can adjust the amount of butter to your preference for richness.
What is the result of the cooking process?
The process creates a delightful caramelized glaze that complements the tender potatoes.
Is this recipe suitable for Thanksgiving?
Yes, it is a classic dish perfect for Thanksgiving and holiday gatherings.
What category of food is this?
This recipe is categorized as a vegetable side dish.
Is this a traditional Southern dish?
Yes, it is described as embodying the warmth and charm of Southern cooking.
How should I serve this dish?
Serve the sweet potatoes warm so they can soak up the caramelized sauce.
What is the main benefit of not stirring?
Avoiding stirring helps achieve a better texture for the potato slices.
How many ingredients total are in the list?
There are 4 main ingredients listed.
What kind of sugar is used?
The recipe specifies white sugar.
Are the potatoes peeled?
Yes, the instructions indicate the potatoes should be peeled before slicing.
Is this dish considered comfort food?
Yes, it is tagged as comfort food.