Campfire Delight Apples
Experience the nostalgia of camping in the great outdoors with these delectable Campfire Delight Apples, inspired by classic family recipes. These sweet, warm baked apples are enhanced with a mouth-watering blend of buttery sweetness and aromatic cinnamon, making them the perfect breakfast or dessert for sharing with family and friends. Thanks to The Deen Brothers for inspiring this recipe! Feel free to get creative by substituting your favorite jam for the raspberry, ensuring it pairs harmoniously with the apple's tangy flavor. Ideal for any camping trip or cozy backyard gathering, they are wrapped individually in aluminum foil, making them easy to cook over a grill or open flame. Enjoy the mix of gooey sweetness and tender fruit with every bite!
N/A
Servings
N/A
Calories
5
Ingredients
Ingredients
Baking apples
4 (Cored and peeled around the middle)
Unsalted butter
4 tablespoons (Softened (1/2 stick))
Sugar or jam
2 tablespoons (Raspberry jam or your favorite flavor)
Ground cinnamon
2 teaspoons (None)
Salt
1/8 teaspoon (None)
Instructions
1
Begin by preheating your grill to medium-high heat.
2
Carefully core the baking apples and peel a strip around the equator of each to prevent bursting during cooking.
3
In a small mixing bowl, combine the softened unsalted butter, sugar (or chosen jam), ground cinnamon, and salt. Mix until well blended to create a smooth filling.
4
Generously fill each apple cavity with the butter and sugar mixture until it's slightly overflowing.
5
Wrap each apple individually in aluminum foil, ensuring they are tightly sealed to retain moisture while cooking.
6
Once the grill is preheated, place the wrapped apple packets directly on the grill grate.
7
Close the grill cover and cook for 8-10 minutes, or until the apples are pleasantly tender but not mushy.
8
Carefully remove the apple packets from the grill and let them cool for a moment before unwrapping.
9
Serve warm, enjoying the delicious aroma and flavor of these grilled apples!
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Campfire Delight Apples?
Campfire Delight Apples are sweet, warm baked apples filled with a buttery cinnamon mixture, inspired by classic family recipes and The Deen Brothers.
What ingredients are needed for this recipe?
You will need 4 baking apples, 4 tablespoons of softened unsalted butter, 2 tablespoons of sugar or jam, 2 teaspoons of ground cinnamon, and 1/8 teaspoon of salt.
How many apples does this recipe make?
This recipe is designed for 4 baking apples, providing 4 individual servings.
What type of apples should I use?
The recipe recommends using baking apples, as they hold their shape well during the grilling process.
How do I prepare the apples before cooking?
You should core the apples and peel a thin strip around the equator of each one to prevent them from bursting.
Why do I need to peel a strip around the middle of the apple?
Peeling a strip around the equator allows steam to escape and prevents the apple from bursting while it cooks.
What is the recommended grill temperature?
Preheat your grill to medium-high heat before placing the apple packets on the grate.
How long do the apples need to cook on the grill?
The apples should cook for 8 to 10 minutes until they are tender but not mushy.
Can I use jam instead of sugar?
Yes, you can substitute 2 tablespoons of your favorite jam, such as raspberry, for the sugar in the filling.
Should the butter be melted or softened?
The butter should be softened so it can be easily creamed with the sugar and cinnamon.
How do I wrap the apples for grilling?
Wrap each filled apple individually in aluminum foil, ensuring they are tightly sealed to retain moisture.
Is the grill cover supposed to be open or closed?
You should close the grill cover during the 8-10 minute cooking time to ensure even heat distribution.
Can these be served as breakfast?
Yes, these grilled apples are a versatile dish that works perfectly as both a warm breakfast and a dessert.
How much cinnamon is used in the recipe?
The recipe calls for 2 teaspoons of ground cinnamon to be mixed into the butter filling.
Who inspired this Campfire Delight Apples recipe?
The recipe was inspired by The Deen Brothers' classic approach to family-friendly cooking.
Can I cook these over an open campfire flame?
Yes, the aluminum foil wrapping makes these apples easy to cook over a grill or an open flame during camping trips.
What should the texture of the apples be when finished?
The apples should be pleasantly tender and soft but still hold their shape rather than becoming mushy.
How much salt is included in the mixture?
Only a small amount, 1/8 teaspoon of salt, is added to the filling to enhance the flavors.
What is the best way to fill the apples?
Generously fill each cored apple cavity with the butter and sugar mixture until it is slightly overflowing.
How do I serve the apples?
Let the packets cool slightly after removing them from the grill, then unwrap and serve them warm.
Can I use salted butter?
The recipe specifies unsalted butter, but if you use salted butter, you may want to omit the additional 1/8 teaspoon of salt.
Is this a good recipe for a backyard gathering?
Absolutely, they are ideal for cozy backyard gatherings as they are easy to prepare and cook on a standard grill.
What is the benefit of using raspberry jam?
Raspberry jam provides a harmonious pairing with the tangy flavor of the apples.
How many ingredients are in this recipe?
This recipe features a simple list of 5 main ingredients.
Do I need to peel the entire apple?
No, you only need to peel a small strip around the middle; the rest of the skin remains on the apple.
How much butter is used per apple?
With 4 tablespoons of butter for 4 apples, it averages out to 1 tablespoon of butter per apple.
Can I customize the filling?
Yes, you can get creative by substituting different jam flavors to match your preference.
Is this recipe considered easy to make?
Yes, it is tagged as an easy recipe, making it accessible for cooks of all skill levels.
What equipment do I need?
You will need a grill, a small mixing bowl, an apple corer or knife, and aluminum foil.
What makes the filling gooey?
The combination of butter, sugar or jam, and the natural juices from the apple creates a gooey, sweet filling as it heats.