Brazilian Chicken Fiesta Bowl

General Added: 10/6/2024
Brazilian Chicken Fiesta Bowl
Experience the vibrant flavors of Brazil with this delightful Chicken Fiesta Bowl, a vibrant cold or warm salad that combines savory Mexican-style rice, tender diced chicken, hearty black beans, and fresh vegetables. Perfect for any meal, this dish is not only satisfying but also versatile, easily adaptable for vegetarian diets by simply omitting the chicken. The zesty combination of fresh cilantro, creamy avocado, and crunchy tortilla chips adds a burst of texture and taste, making it a favorite for family gatherings, barbecues, or a quick weeknight dinner. Serve it chilled for a refreshing summertime dish or warm for a cozy feelโ€”either way, you can't go wrong!
N/A
Servings
367
Calories
11
Ingredients
Brazilian Chicken Fiesta Bowl instructions

Ingredients

Mexican-style chicken rice pilaf mix 1 (8 ounce) package (Prepare according to package instructions)
Black beans 1 (16 ounce) can (Rinsed and drained)
Corn 1 cup (Canned or frozen)
Scallion 1 bunch (Chopped)
Black olives 1/2 cup (Pitted and sliced lengthwise)
Cooked diced chicken 4 cups (Cooked and diced (or use 1/2 of a roasting chicken))
Fresh cilantro 1/2 bunch (Chopped)
Avocado 1 (Sliced (or made into guacamole))
Salsa to taste (For garnishing)
Sour cream to taste (For garnishing)
Tortilla chips to taste (For serving)

Instructions

1
In a medium saucepan, prepare the Mexican-style chicken rice pilaf according to package instructions. Once cooked, fluff with a fork and set aside to cool slightly.
2
In a large bowl, combine the cooked rice with the rinsed black beans, corn, chopped scallions, sliced olives, diced chicken, and chopped cilantro. Gently toss the ingredients until well mixed.
3
Transfer the mixture to a serving platter or individual bowls for presentation.
4
Just before serving, arrange avocado slices on top, and garnish with salsa, a dollop of sour cream, and a handful of tortilla chips around the edges.

Nutrition Information

8g
Fat
47g
Carbs
23g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is a Brazilian Chicken Fiesta Bowl?
It is a vibrant cold or warm salad that combines savory Mexican-style rice, tender diced chicken, hearty black beans, and fresh vegetables.
Can I make this recipe vegetarian?
Yes, this dish is easily adaptable for vegetarian diets by simply omitting the chicken.
Is the Brazilian Chicken Fiesta Bowl served hot or cold?
It can be served either chilled for a refreshing summertime dish or warm for a cozy feel.
How many calories are in one serving?
This recipe contains approximately 367 calories per serving.
What is the protein content of this meal?
There are 23 grams of protein in each serving.
What type of rice is used in this recipe?
The recipe uses one 8-ounce package of Mexican-style chicken rice pilaf mix.
How much chicken is required?
You will need 4 cups of cooked diced chicken, or you can use half of a roasting chicken.
What kind of beans are included?
The recipe calls for one 16-ounce can of black beans, rinsed and drained.
Can I use frozen corn for this dish?
Yes, you can use either canned or frozen corn.
How are the scallions prepared?
One bunch of scallions should be chopped before being added to the mix.
How are the black olives prepared?
Use 1/2 cup of pitted black olives and slice them lengthwise.
What fresh herbs are in the recipe?
The recipe includes 1/2 bunch of chopped fresh cilantro.
How is the avocado used in this bowl?
One avocado is sliced or made into guacamole and arranged on top just before serving.
What are the suggested garnishes?
The dish is garnished with salsa, a dollop of sour cream, and tortilla chips.
Is this recipe considered easy?
Yes, it is categorized as an easy recipe and a one-dish meal.
How much fat is in this dish?
There are 8 grams of fat per serving.
How many carbohydrates does it contain?
Each serving contains 47 grams of carbohydrates.
How do I prepare the rice pilaf?
Prepare the rice according to the package instructions, then fluff it with a fork and let it cool slightly.
How many ingredients are in this recipe?
There are 11 primary ingredients in this recipe.
When should I add the tortilla chips?
Add a handful of tortilla chips around the edges of the bowl just before serving to maintain their crunch.
Is this meal suitable for barbecues?
Yes, its vibrant flavors and versatility make it a favorite for barbecues and family gatherings.
Can I use a pre-cooked roasting chicken?
Yes, using 1/2 of a pre-cooked roasting chicken is an efficient way to prepare the diced chicken.
What are the texture elements of this dish?
The dish features a combination of tender rice, hearty beans, creamy avocado, and crunchy tortilla chips.
Is this a good weeknight dinner option?
Yes, it is designed to be a quick and satisfying weeknight dinner.
How do I mix the main ingredients?
Combine the cooked rice, beans, corn, scallions, olives, chicken, and cilantro in a large bowl and gently toss.
Can I substitute the salsa?
While the recipe suggests salsa to taste, you can adjust the garnish to your personal preference.
Is this dish considered a complete meal?
Yes, it is tagged as a one-dish meal because it contains grains, protein, and vegetables.
What is the portion size of the rice mix?
The recipe uses one 8-ounce package of pilaf mix.
Is this dish healthy?
Yes, the recipe is tagged as healthy due to its balanced nutritional profile.
What is the first step in the instructions?
The first step is to prepare the Mexican-style chicken rice pilaf in a medium saucepan.
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