Brandy Lace Delight Cookies

Dessert Added: 10/6/2024
Brandy Lace Delight Cookies
Indulge in the elegance of Brandy Lace Delight Cookies, a perfect combination of sweet and nutty flavors, gracefully thin and crisp. These cookies are a delightful treat for any occasion, whether you're hosting a gathering or enjoying a quiet moment with tea. The brandy adds a sophisticated touch, while the finely chopped nuts provide a delightful crunch. Easy to make and even easier to share, these cookies promise to leave everyone asking for more. Elevate your dessert experience by optionally drizzling them with melted chocolate for an added layer of decadence.
4-5
Servings
500
Calories
7
Ingredients
Brandy Lace Delight Cookies instructions

Ingredients

sugar 1/4 cup (granulated)
margarine 1/4 cup (softened)
corn syrup 1/4 cup (light or dark)
flour 1/2 cup (all-purpose)
pecans or walnuts 1/4 cup (very finely chopped)
brandy 2 tablespoons (none)
white or semisweet chocolate to drizzle (melted (optional))

Instructions

1
Preheat your oven to 350°F (175°C).
2
Lightly grease and flour your cookie sheets to prevent sticking.
3
In a small saucepan, combine the sugar, margarine, and corn syrup. Heat over medium, stirring constantly until the mixture comes to a boil.
4
Remove the saucepan from heat and stir in the flour, finely chopped nuts, and brandy until well combined.
5
Drop rounded half teaspoonfuls of the batter onto prepared cookie sheets, leaving plenty of space between each, as they will spread.
6
Bake the cookies for 6 minutes, or until they turn a golden brown.
7
Allow the cookies to cool on the sheet for 1-2 minutes. They should be warm and pliable enough to lift with a spatula.
8
To create curls, gently wrap each cookie around the handle of a wooden spoon; once cool and crisp, slide off.
9
If any cookies harden before you can curl them, return them to the oven for a moment to soften.
10
For an optional touch of elegance, drizzle cooled cookies with melted chocolate.

Nutrition Information

30g
Fat
60g
Carbs
6g
Protein

Frequently Asked Questions

Frequently Asked Questions

What are Brandy Lace Delight Cookies?
They are elegant, thin, and crisp cookies that feature a combination of sweet and nutty flavors with a sophisticated touch of brandy.
What is the recommended oven temperature for this recipe?
The oven should be preheated to 350 degrees Fahrenheit or 175 degrees Celsius.
How should I prepare the cookie sheets?
You should lightly grease and flour your cookie sheets to prevent the lace cookies from sticking.
What ingredients are used in the boiled mixture?
The base mixture consists of sugar, margarine, and corn syrup heated in a small saucepan.
How do I cook the sugar and margarine mixture?
Heat the mixture over medium heat, stirring constantly until it comes to a boil.
When do I add the flour and nuts?
Remove the saucepan from the heat before stirring in the flour, finely chopped nuts, and brandy.
What kind of nuts are best for this recipe?
The recipe calls for 1/4 cup of very finely chopped pecans or walnuts.
How much brandy should be added?
The recipe requires 2 tablespoons of brandy.
What is the suggested portion size for the batter?
Drop rounded half teaspoonfuls of the batter onto the prepared cookie sheets.
Do these cookies spread while baking?
Yes, they spread significantly, so you should leave plenty of space between each cookie.
How long do Brandy Lace Delight Cookies bake?
They bake for approximately 6 minutes, or until they turn a golden brown.
How long should the cookies cool on the sheet?
Allow them to cool on the sheet for 1 to 2 minutes until they are warm and pliable.
How do I create the signature curl shape?
Gently wrap each warm cookie around the handle of a wooden spoon and slide off once cool and crisp.
What should I do if the cookies harden before I can shape them?
If they become too stiff to curl, return them to the oven for a moment to soften.
Is there an optional topping for these cookies?
Yes, you can drizzle the cooled cookies with melted white or semisweet chocolate for added decadence.
What is the calorie count for this recipe?
Each serving contains approximately 500 calories.
How much fat is in these cookies?
There are 30 grams of fat per serving.
What is the carbohydrate content?
The cookies contain 60 grams of carbohydrates per serving.
How much protein do they provide?
There are 6 grams of protein per serving.
What type of flour is needed?
The recipe uses 1/2 cup of all-purpose flour.
What kind of corn syrup should I use?
You can use either light or dark corn syrup.
How many servings does this recipe yield?
This recipe is designed to make 4 to 5 servings.
What is the primary texture of these cookies?
They are described as being gracefully thin, crisp, and crunchy.
Can I use butter instead of margarine?
While the recipe specifies margarine, butter can often be substituted in lace cookie recipes for a different flavor profile.
What category does this recipe fall under?
This recipe is categorized as a Dessert.
What type of sugar is used?
The recipe calls for 1/4 cup of granulated sugar.
How should the margarine be prepared?
The margarine should be softened before use.
Are these cookies suitable for holiday baking?
Yes, they are tagged as a holiday baking favorite due to their elegant appearance.
Do these cookies contain fiber?
The nutritional data indicates that the fiber content is negligible or not recorded.
How should the cookies be served?
They are perfect for gatherings or enjoyed as a sweet treat with tea.
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