Bourbon-Infused Chocolate Pecan Pie Delight
Indulge in a rich and decadent Bourbon-Infused Chocolate Pecan Pie Delight that combines the nutty flavor of toasted pecans, luscious semisweet chocolate, and a hint of bourbon for an irresistible twist. This pie, with its sweet and silky filling, is baked to perfection, offering a delightful contrast of textures. Perfect for holiday gatherings or special occasions, this pie is sure to impress your family and friends. Slice into this treat and discover a well-balanced sweetness that will have everyone asking for seconds!
N/A
Servings
300
Calories
11
Ingredients
Ingredients
large eggs
4 (beaten)
light corn syrup
1 cup (none)
butter or margarine
6 tablespoons (melted)
sugar
1/2 cup (none)
light brown sugar, firmly packed
1/4 cup (none)
Bourbon
3 tablespoons (none)
all-purpose flour
1 tablespoon (none)
vanilla extract
1 tablespoon (none)
coarsely chopped pecans
1 cup (chopped)
semisweet chocolate morsels
1 cup (none)
9-inch pie shell
1 (prepared)
Instructions
1
Preheat your oven to 350°F (175°C) and place the oven rack on the lowest level.
2
In a large mixing bowl, whisk together the eggs, light corn syrup, melted butter (or margarine), sugar, brown sugar, bourbon, all-purpose flour, and vanilla extract until the mixture is smooth and well combined.
3
Gently fold in the coarsely chopped pecans and semisweet chocolate morsels until evenly distributed.
4
Pour the filling into the prepared 9-inch pie crust, spreading it evenly.
5
Carefully place the pie on the lowest oven rack and bake for 1 hour, or until the filling is set and a knife inserted into the center comes out clean.
6
Once baked, remove the pie from the oven and allow it to cool on a wire rack before slicing. Serve warm or at room temperature for a delightful dessert.
Nutrition Information
15g
Fat
40g
Carbs
4g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the Bourbon-Infused Chocolate Pecan Pie Delight?
It is a rich and decadent pie that combines toasted pecans, semisweet chocolate, and a hint of bourbon in a silky filling.
What oven temperature is required for this recipe?
You should preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius).
Where should the oven rack be placed?
The oven rack should be placed on the lowest level for the best baking results.
How many eggs are needed?
The recipe requires 4 large eggs, which should be beaten before mixing.
What type of corn syrup should I use?
Use 1 cup of light corn syrup for the filling.
Can I use margarine instead of butter?
Yes, you can use either 6 tablespoons of melted butter or melted margarine.
What sugars are used in the filling?
The recipe uses a combination of 1/2 cup of white sugar and 1/4 cup of firmly packed light brown sugar.
How much bourbon is added to the pie?
Add 3 tablespoons of bourbon to provide a unique flavor twist.
Is there flour in the recipe?
Yes, the recipe calls for 1 tablespoon of all-purpose flour.
How much vanilla extract should I add?
Use 1 tablespoon of vanilla extract for the best flavor.
What kind of nuts are used?
The recipe uses 1 cup of coarsely chopped pecans.
What type of chocolate is recommended?
The recipe calls for 1 cup of semisweet chocolate morsels.
What size pie shell do I need?
A 9-inch prepared pie shell is required for this recipe.
How do I combine the ingredients?
Whisk the liquid ingredients and sugars together until smooth, then gently fold in the pecans and chocolate.
How long does the pie need to bake?
Bake the pie on the lowest rack for approximately 1 hour.
How do I check if the pie is done?
The filling should be set and a knife inserted into the center should come out clean.
How should the pie be cooled?
Allow the pie to cool on a wire rack after removing it from the oven.
Can this pie be served warm?
Yes, it can be served warm or at room temperature.
How many calories are in a serving?
There are approximately 300 calories per serving.
What is the fat content per serving?
Each serving contains about 15 grams of fat.
How many carbohydrates are in one slice?
There are 40 grams of carbohydrates per serving.
What is the protein content?
Each serving provides 4 grams of protein.
Is this recipe suitable for Thanksgiving?
Yes, it is highly recommended for holiday gatherings and Thanksgiving.
What texture can I expect from the filling?
The filling is described as sweet, silky, and well-balanced.
Does the recipe use dark or light brown sugar?
The recipe specifies light brown sugar, firmly packed.
Can I use chocolate chips?
Yes, 1 cup of semisweet chocolate morsels is standard for this dish.
Do I need to pre-bake the crust?
The instructions suggest using a prepared 9-inch pie shell, implying it is ready for filling.
How should the pecans be prepared?
The pecans should be coarsely chopped.
What is the primary flavor of the pie?
The primary flavors are toasted pecans, chocolate, and bourbon.
Is this a good dessert for special occasions?
Yes, its rich and decadent nature makes it perfect for any special occasion.