Blueberry Cloud Cake Delight
This delightful Blueberry Cloud Cake Delight is a quick and easy dessert inspired by a recipe from the May/June 2004 issue of Country Woman magazine. This simple yet delicious dish, courtesy of Mildred McWilliams from Covington, Georgia, features a fluffy cake layer sitting on a bed of fresh, juicy blueberries. Perfect for family gatherings or a simple treat at home.
6
Servings
N/A
Calories
5
Ingredients
Ingredients
fresh blueberries
2 cups (washed and dried)
self-rising flour
1 cup (see note for substitute)
sugar
3/4 cup
milk
3/4 cup
butter
1/2 cup (melted)
Instructions
1
Preheat your oven to 375°F (190°C) and grease an 8-inch square baking dish.
2
Place the fresh blueberries evenly in the bottom of the prepared baking dish.
3
In a mixing bowl, whisk together the self-rising flour, sugar, milk, and melted butter until the mixture is smooth and well combined.
4
Carefully pour the batter over the blueberries, spreading it gently to cover as needed.
5
Bake in the preheated oven for 35 to 40 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
6
Remove from the oven and allow to cool on a wire rack before serving.
7
Enjoy your homemade Blueberry Cloud Cake Delight, either warm or at room temperature.
8
Note: If you don't have self-rising flour, make a substitute by placing 1 1/2 teaspoons of baking powder and 1/2 teaspoon of salt in a measuring cup, then add all-purpose flour to make 1 cup.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Blueberry Cloud Cake Delight?
Blueberry Cloud Cake Delight is a quick and easy dessert featuring a fluffy cake layer sitting on a bed of fresh, juicy blueberries.
Who is the original source of this recipe?
The recipe was provided by Mildred McWilliams from Covington, Georgia, and was featured in the May/June 2004 issue of Country Woman magazine.
What temperature should I preheat the oven to?
The oven should be preheated to 375 degrees Fahrenheit (190 degrees Celsius).
What size baking dish is recommended?
The recipe calls for an 8-inch square baking dish.
How many cups of blueberries are required?
You will need 2 cups of fresh blueberries for this recipe.
How do I prepare the blueberries?
The blueberries should be washed and dried before being placed in the baking dish.
What are the ingredients for the cake batter?
The batter consists of self-rising flour, sugar, milk, and melted butter.
How much self-rising flour is needed?
The recipe requires 1 cup of self-rising flour.
What can I use as a substitute for self-rising flour?
Place 1 1/2 teaspoons of baking powder and 1/2 teaspoon of salt in a measuring cup, then add all-purpose flour to make 1 cup.
How much sugar is in the recipe?
The recipe uses 3/4 cup of sugar.
How much milk is needed for the batter?
You will need 3/4 cup of milk.
How much butter is used and how should it be prepared?
The recipe uses 1/2 cup of butter that should be melted.
Should the baking dish be greased?
Yes, you should grease the 8-inch square baking dish before adding the ingredients.
What is the first step in assembling the cake?
The first step is to place the fresh blueberries evenly in the bottom of the prepared baking dish.
How should I mix the cake batter?
Whisk together the self-rising flour, sugar, milk, and melted butter in a mixing bowl until smooth and well combined.
How do I apply the batter to the blueberries?
Carefully pour the batter over the blueberries and spread it gently to cover them as needed.
How long should the cake bake?
The cake should bake for 35 to 40 minutes.
How can I tell if the Blueberry Cloud Cake is done?
The cake is done when the top is golden brown and a toothpick inserted into the center comes out clean.
How should the cake be cooled?
Remove the cake from the oven and allow it to cool on a wire rack.
Can I serve this cake warm?
Yes, the cake can be enjoyed either warm or at room temperature.
How many servings does this recipe yield?
This recipe makes approximately 6 servings.
What is the food category for this recipe?
This recipe is categorized as a Dessert.
What are the primary tags for this recipe?
Primary tags include blueberry, dessert, cake, easy recipe, and homemade.
Is this considered a quick dessert?
Yes, it is tagged as a quick dessert and a simple treat to make at home.
What type of cooking style is this associated with?
It is associated with Southern cooking styles.
Is this a good dessert for summer?
Yes, it is specifically tagged as a summer dessert and a fruity dessert.
Does the recipe use baking powder?
It uses self-rising flour, which contains leavening; otherwise, baking powder is used in the substitute.
How many ingredients are in the Blueberry Cloud Cake?
There are 5 main ingredients: blueberries, self-rising flour, sugar, milk, and butter.
Is the batter poured under or over the fruit?
The batter is poured over the fruit, which sits at the bottom of the dish.
What is the texture of the cake?
The recipe describes it as a fluffy cake layer.