Berry Delight Strawberry Pie
Indulge in the sweetness of summer with the Berry Delight Strawberry Pie, a refreshing dessert that showcases the vibrant flavors of ripe strawberries. This charming pie, adorned in a glossy strawberry glaze, is perfect for warm gatherings or as a sweet ending to any meal. Easy to prepare and sure to impress, it's a delightful way to share the taste of fresh fruit with family and friends. Whether as a celebratory dessert or a simple treat, this pie will surely bring smiles all around!
N/A
Servings
275
Calories
6
Ingredients
Ingredients
Pie crust
1 (Pre-baked or homemade, as per preference)
Strawberry Jell-O gelatin dessert
1 (3 ounce) box (Unprepared)
Strawberries
1 quart (Washed, hulled, and cut up)
Cornstarch
1/4 cup (None)
Sugar
1 cup (None)
Water
1 1/2 cups (None)
Instructions
1
In a medium saucepan, combine the strawberry Jell-O, sugar, cornstarch, and water, mixing well until all the ingredients are blended.
2
Place the saucepan over medium heat, stirring continuously until the mixture comes to a gentle boil. Allow it to boil while stirring for about 5 minutes, or until it starts to thicken.
3
Remove from heat and let the mixture cool until it reaches a lukewarm temperature.
4
While the glaze cools, wash, hull, and cut the strawberries into halves or quarters as desired.
5
Arrange the cut strawberries evenly in the prepared pie crust, making sure to pack them snugly.
6
Carefully pour the cooled glaze over the strawberries, allowing it to cover them completely.
7
Transfer the pie to the refrigerator and let it chill for at least 2 hours, or until the glaze is set.
Nutrition Information
9
Fat
44
Carbs
0.75
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Berry Delight Strawberry Pie?
Berry Delight Strawberry Pie is a refreshing summer dessert featuring fresh strawberries in a glossy strawberry gelatin glaze inside a pie crust.
What are the primary ingredients for the glaze?
The glaze is made from a combination of strawberry Jell-O, sugar, cornstarch, and water.
How many calories are in a serving of this pie?
Each serving contains approximately 275 calories.
What is the fat content of the Berry Delight Strawberry Pie?
This recipe contains 9 grams of fat per serving.
How many carbohydrates are in one slice?
There are 44 grams of carbohydrates per serving.
Does this pie contain protein?
Yes, there is a small amount of protein, approximately 0.75 grams per serving.
What type of pie crust should I use?
You can use either a pre-baked store-bought crust or a homemade one based on your preference.
How many strawberries do I need for this recipe?
The recipe calls for 1 quart of fresh strawberries.
What size of Jell-O package is required?
You will need one 3-ounce box of strawberry Jell-O gelatin dessert.
Is the Jell-O prepared before mixing it into the glaze?
No, the Jell-O powder is used unprepared and mixed directly with the sugar and cornstarch.
How much cornstarch is used in the recipe?
The recipe requires 1/4 cup of cornstarch to help thicken the glaze.
How much sugar is added to the filling?
One cup of sugar is used to sweeten the strawberry glaze.
What is the first step in making the glaze?
Combine the strawberry Jell-O, sugar, cornstarch, and water in a medium saucepan and mix well.
How long should the glaze mixture boil?
The mixture should boil for about 5 minutes while stirring continuously until it starts to thicken.
How should I prepare the strawberries?
The strawberries should be washed, hulled, and cut into halves or quarters.
Do I pour the glaze while it is hot?
No, you should remove the glaze from the heat and let it cool until it reaches a lukewarm temperature before pouring.
How should the strawberries be arranged in the crust?
The cut strawberries should be packed snugly and evenly into the prepared pie crust.
How long does the pie need to chill?
The pie needs to be refrigerated for at least 2 hours or until the glaze is completely set.
Can I use frozen strawberries?
The recipe specifies fresh strawberries for the best texture and flavor, as frozen berries may release too much moisture.
Is this a no-bake recipe?
The filling is no-bake, but you will need a pre-baked crust.
How much water is needed for the recipe?
The recipe requires 1 1/2 cups of water for the glaze mixture.
What is the texture of the glaze?
The glaze is glossy and thickens to hold the strawberries together once chilled.
Is this pie suitable for gatherings?
Yes, it is described as perfect for warm gatherings and a charming way to share fresh fruit with family.
How many ingredients are in this recipe?
There are 6 main ingredients: pie crust, Jell-O, strawberries, cornstarch, sugar, and water.
Can I use a different flavor of gelatin?
While strawberry is traditional for this pie, you could technically use other flavors, though it would change the 'Berry Delight' profile.
How do I know when the glaze is ready to be removed from the heat?
It is ready when the mixture has boiled for 5 minutes and has visibly thickened.
What does 'hulling' a strawberry mean?
Hulling involves removing the green leafy top and the woody core from the strawberry.
Can this pie be made ahead of time?
Yes, it is ideal to make it ahead since it requires at least 2 hours of chilling time to set.
What are common tags for this recipe?
Common tags include dessert, summer dessert, fruit pie, and easy recipe.
How should leftovers be stored?
Leftover pie should be kept in the refrigerator to maintain the set of the glaze and freshness of the fruit.