Berry Banana Bliss Overnight French Toast
Start your day on a sweet note with this delectable Berry Banana Bliss Overnight French Toast. This recipe combines the delightful flavors of ripe bananas and luscious strawberries, all nestled within fluffy French bread soaked in a creamy vanilla custard. Perfect for meal prepping, you can whip this up the night before and let it soak to perfection! Ideal for brunch gatherings or cozy family breakfasts, this version is not only indulgent but also uses healthier ingredients to cater to your dietary needs. Enjoy it fresh from the oven, topped with a sprinkle of cinnamon sugar that adds the perfect finishing touch!
8
Servings
327.5
Calories
9
Ingredients
Ingredients
eggs
5 (beaten)
milk
3/4 cup (or soymilk)
vanilla extract
1 tablespoon
baking powder
1/4 teaspoon
French bread
1 loaf (cut into 8 1-inch slices)
frozen whole strawberries
1 (16 ounce) package
ripe bananas
4 (sliced)
sugar
1 cup
cinnamon sugar
to taste ((a 2 to 1 mixture of sugar and cinnamon))
Instructions
1
In a large mixing bowl, combine the beaten eggs (or Egg Beaters), milk (or soymilk), vanilla extract, and baking powder. Whisk until well combined.
2
Arrange the sliced French bread in a 9x13-inch baking dish. Pour the egg mixture over the bread slices, ensuring each piece is thoroughly coated. Gently turn the bread to ensure even soaking.
3
Cover the dish with plastic wrap and refrigerate for at least 4 hours, preferably overnight, allowing the bread to absorb the custard.
4
Preheat the oven to 450°F (232°C).
5
In another large mixing bowl, combine the frozen strawberries, sliced bananas, and sugar. Mix well and spread evenly in a clean 9x13-inch baking dish.
6
Arrange the soaked French bread slices on top of the berry and banana mixture.
7
Evenly sprinkle cinnamon sugar over the top of the bread slices. Bake in the preheated oven for 20 to 25 minutes, or until the bread is golden brown and the fruit is bubbly.
8
Remove from the oven and allow to cool slightly. Serve warm, garnished with additional fruit or maple syrup if desired.
Nutrition Information
10g
Fat
37.5g
Carbs
11.75g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Berry Banana Bliss Overnight French Toast?
It is a delectable breakfast dish featuring ripe bananas, luscious strawberries, and fluffy French bread soaked in a creamy vanilla custard.
How many servings does this recipe provide?
This recipe makes 8 servings.
Can I use a milk alternative for this French toast?
Yes, you can use soymilk as a substitute for regular milk.
How long should the bread soak in the custard?
The bread should be refrigerated and soaked for at least 4 hours, though overnight is preferred for the best results.
What is the recommended oven temperature for baking?
The oven should be preheated to 450 degrees Fahrenheit (232 degrees Celsius).
How many calories are in one serving?
Each serving contains approximately 327.5 calories.
What type of bread is used in this recipe?
The recipe calls for one loaf of French bread, cut into 8 1-inch slices.
Is this recipe suitable for meal prepping?
Yes, it is ideal for meal prepping because it can be assembled the night before.
How much protein is in a serving of this French toast?
There are 11.75 grams of protein per serving.
Can I use Egg Beaters instead of whole eggs?
Yes, the recipe suggests 5 beaten eggs or an equivalent amount of Egg Beaters.
What fruits are required for the base of the dish?
You will need a 16-ounce package of frozen whole strawberries and 4 sliced ripe bananas.
How long does the dish need to bake?
Bake for 20 to 25 minutes until the bread is golden brown and the fruit is bubbly.
What is the fat content per serving?
Each serving contains 10 grams of fat.
What are the total carbohydrates per serving?
There are 37.5 grams of carbohydrates per serving.
How many ingredients are needed in total?
There are 9 ingredients in this recipe.
What is cinnamon sugar and how do I make it?
Cinnamon sugar is a mixture used for topping; the recipe recommends a 2 to 1 mixture of sugar and cinnamon.
Does the recipe require vanilla extract?
Yes, 1 tablespoon of vanilla extract is used in the custard mixture.
Should I use fresh or frozen strawberries?
The recipe specifically calls for a 16-ounce package of frozen whole strawberries.
What size baking dish should I use?
The recipe uses a 9x13-inch baking dish for both soaking the bread and the final baking.
Is baking powder included in the custard?
Yes, 1/4 teaspoon of baking powder is whisked into the egg and milk mixture.
How do I ensure the bread is evenly soaked?
Pour the egg mixture over the bread slices and gently turn them to ensure each piece is thoroughly coated.
Do I add sugar to the fruit mixture?
Yes, 1 cup of sugar is mixed with the strawberries and bananas before they are spread in the baking dish.
What tags are associated with this recipe?
Tags include breakfast, brunch, overnight, french toast, strawberries, bananas, baked, healthy, easy recipe, and meal prep.
Can I serve this with maple syrup?
Yes, it is recommended to serve warm and you can garnish with maple syrup if desired.
How should the bananas be prepared?
The 4 ripe bananas should be sliced before being mixed with the strawberries.
Is this a good recipe for a brunch gathering?
Absolutely, it is ideal for brunch gatherings or cozy family breakfasts.
What happens after I remove it from the oven?
Allow the dish to cool slightly before serving it warm.
Does the recipe mention sodium or fiber content?
No, the sodium, fiber, sugar, and cholesterol values are not specified in the provided data.
Can I add more fruit as a garnish?
Yes, the instructions suggest garnishing with additional fruit when serving.
Is the bread placed on top of or under the fruit?
The soaked French bread slices are arranged on top of the berry and banana mixture.