BBQ Chicken and Cottage Cheese Ravioli

General Added: 10/6/2024
BBQ Chicken and Cottage Cheese Ravioli
Transform your leftover BBQ chicken into a deliciously unique meal with these homemade ravioli! Using wonton wrappers instead of traditional pasta dough, this recipe is not only quick to prepare but also incorporates cottage cheese, which adds a delightful creaminess to the filling. The combination of shredded chicken, rich Parmesan, fresh chives, and the delicate flavor of brown butter sauce creates a comforting dish that's perfect for a cozy dinner at home. Whether it's a weeknight family meal or an impressive dish for guests, these ravioli are sure to please. Enjoy this comforting Italian-inspired dish that's simple yet flavorful!
4
Servings
300
Calories
8
Ingredients
BBQ Chicken and Cottage Cheese Ravioli instructions

Ingredients

Cooked chicken breast 1 (Shredded or chopped)
Cottage cheese 4 ounces (Softened)
Parmesan cheese 1/2 cup (Grated)
Large egg 1 (Beaten)
Chives 1/4 ounce (Roughly chopped)
Salt 1 teaspoon (To taste)
Pepper 1/4 teaspoon (To taste)
Wonton wrappers 30 (N/A)

Instructions

1
Start by shredding the Parmesan cheese in a large food processor until finely grated.
2
Cut the cooked chicken breast into smaller chunks and add them to the food processor.
3
Roughly chop the chives and add them to the mixture, adjusting the amount to your taste.
4
Season the mixture with salt and pepper, then add the cottage cheese.
5
Blend the ingredients in the food processor until smooth. Taste the filling to ensure it's well-seasoned, adjusting the salt and pepper if necessary.
6
Add the egg to the mixture and blend again until fully incorporated.
7
Place a wonton wrapper on a clean surface. Using a small melon baller or two spoons, scoop about a teaspoon of the filling onto the center of the wrapper.
8
Wet the edges of the wonton wrapper with water using your index finger to help seal it.
9
Fold the wrapper over to create a triangle, pressing gently to remove any air and ensure a snug seal.
10
Continue this process until you have formed approximately 30 ravioli.
11
In a large pot, bring 2 quarts of salted water to a rolling boil.
12
Carefully drop the ravioli into the boiling water and cook until they float, which should take about 3-4 minutes.
13
Once cooked, strain the ravioli and serve immediately with your sauce of choice; a browned butter sauce with lemon zest and fresh basil complements the flavors beautifully.
14
Enjoy your homemade BBQ chicken ravioli!

Nutrition Information

15
Fat
24
Carbs
18
Protein

Frequently Asked Questions

Frequently Asked Questions

What is BBQ Chicken and Cottage Cheese Ravioli?
It is a unique Italian-inspired comfort dish that uses wonton wrappers and a creamy chicken-cottage cheese filling.
How many ravioli does this recipe make?
This recipe makes approximately 30 individual ravioli.
What is the serving size for this recipe?
The recipe is designed to serve 4 people.
How many calories are in one serving?
Each serving contains 300 calories.
What type of wrappers are used instead of pasta dough?
The recipe uses wonton wrappers to make preparation quick and simple.
What ingredients are in the ravioli filling?
The filling consists of cooked chicken breast, cottage cheese, Parmesan cheese, egg, and chives.
How long should I boil the ravioli?
The ravioli should be boiled for about 3-4 minutes until they float.
What sauce is recommended for these ravioli?
A browned butter sauce with lemon zest and fresh basil complements the flavors beautifully.
How much protein is in each serving?
There are 18 grams of protein per serving.
Can I use leftover chicken for this recipe?
Yes, the recipe is perfect for transforming leftover BBQ chicken into a new meal.
What is the fat content per serving?
Each serving contains 15 grams of fat.
How many carbohydrates are in this dish?
There are 24 grams of carbohydrates per serving.
Do I need a food processor?
Yes, a large food processor is used to blend the ingredients into a smooth filling.
What is the purpose of the egg in the filling?
The egg acts as a binder to help the filling stay together inside the wrapper.
How do I seal the wonton wrappers?
Wet the edges of the wrapper with water using your finger and fold it over into a triangle.
How much cottage cheese is needed?
The recipe requires 4 ounces of softened cottage cheese.
How much Parmesan cheese should I use?
You will need 1/2 cup of grated Parmesan cheese.
Are there any fresh herbs in the recipe?
Yes, fresh chives are used in the filling and fresh basil is suggested for the sauce.
How much water is needed to boil the ravioli?
You should bring 2 quarts of salted water to a rolling boil.
What is the best way to shape the ravioli?
The recipe recommends folding the wonton wrapper into a triangle shape.
Is this recipe considered a quick meal?
Yes, because it uses pre-cooked chicken and wonton wrappers, it is relatively quick to prepare.
How much filling goes into each ravioli?
Use about a teaspoon of filling for each wonton wrapper.
Should the chicken be warm or cold when blending?
The recipe uses cooked chicken; it should be cut into chunks before being processed.
What preparation is needed for the chives?
The chives should be roughly chopped before being added to the food processor.
How do I prevent air bubbles in the ravioli?
When folding the wrapper, press gently to remove any air before sealing the edges.
What are the primary flavor profiles?
The flavor profile is a mix of smoky BBQ chicken, creamy cottage cheese, and sharp Parmesan.
Can I adjust the seasoning?
Yes, the recipe suggests tasting the filling and adjusting salt and pepper before adding the raw egg.
Is there any fiber in this recipe?
The provided nutritional data does not list a significant fiber content.
Is this recipe suitable for guests?
Yes, it is described as an impressive dish that is perfect for both family meals and guests.
What type of chicken breast is used?
One cooked chicken breast, either shredded or chopped, is required.
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