BBQ Beef & Cheese Delight Pizza
Indulge in the mouthwatering goodness of our BBQ Beef & Cheese Delight Pizza! This culinary masterpiece takes your pizza experience to the next level with a delightful twist—savory barbecue sauce replaces traditional tomato sauce, creating an irresistible flavor combination. Topped with tender strips of grilled beef, a generous layer of ooey-gooey cheese, and your choice of fresh green peppers and onions, this easy-to-make pizza is perfect for a casual dinner or a lively gathering with friends. Customize it to your liking, and savor every bite of this American-inspired favorite!
N/A
Servings
1600
Calories
6
Ingredients
Ingredients
pizza crust
1 (12 inch, pre-made or homemade)
barbecue sauce
1/2 cup (none, for spreading on the crust)
louis rich grilled beef steaks
1 (6 ounce) package (cut into strips)
shredded cheese
2 cups (none, ready to sprinkle)
green pepper
1 (chopped)
onion
1 (chopped)
Instructions
1
Preheat your oven to 450°F (230°C) to ensure a perfectly crispy crust.
2
Take your pizza crust and spread the barbecue sauce evenly across the surface, making sure to cover it to your preference.
3
Evenly distribute the beef steak strips over the sauced crust, allowing for an even beef coverage.
4
Sprinkle the shredded cheese generously over the steak, ensuring every bite has that cheesy goodness.
5
Add chopped green peppers and onions on top of the cheese. Feel free to adjust the amount based on your personal taste.
6
Carefully place the assembled pizza on a cookie sheet or pizza stone.
7
Bake in the preheated oven for 8 to 10 minutes, or until the cheese is bubbling and golden brown.
8
Once baked, remove the pizza from the oven and allow it to cool slightly before slicing. Enjoy your BBQ Beef & Cheese Delight Pizza!
Nutrition Information
72
Fat
172
Carbs
80
Protein
Frequently Asked Questions
Frequently Asked Questions
What is BBQ Beef & Cheese Delight Pizza?
It is a pizza that uses savory barbecue sauce instead of traditional tomato sauce, topped with grilled beef, cheese, green peppers, and onions.
What oven temperature is required for this pizza?
Preheat your oven to 450°F (230°C) to ensure a perfectly crispy crust.
How long does the pizza need to bake?
Bake the pizza in the preheated oven for 8 to 10 minutes.
What kind of beef is used in this recipe?
The recipe uses a 6-ounce package of Louis Rich grilled beef steaks, cut into strips.
Can I use a homemade pizza crust?
Yes, you can use either a 12-inch pre-made or homemade pizza crust.
How many calories are in this BBQ beef pizza?
The pizza contains approximately 1600 calories.
How much cheese is needed?
You will need 2 cups of shredded cheese for this recipe.
Which vegetables are used as toppings?
The pizza is topped with one chopped green pepper and one chopped onion.
What is the protein content of this pizza?
The pizza contains 80 grams of protein.
How much fat is in this recipe?
There are 72 grams of fat in the pizza.
How many carbohydrates does this pizza have?
The pizza contains 172 grams of carbohydrates.
How much barbecue sauce is used?
The recipe calls for 1/2 cup of barbecue sauce to be spread across the crust.
Is this considered an easy recipe?
Yes, it is tagged as an easy recipe and is suitable for a quick meal.
What is the recommended layering order for toppings?
Spread the sauce first, then add beef strips, sprinkle shredded cheese, and finally add the chopped peppers and onions.
Can I bake this on a pizza stone?
Yes, you can use either a cookie sheet or a pizza stone for baking.
Should I let the pizza cool before eating?
Yes, allow the pizza to cool slightly before slicing for the best experience.
What cuisine does this pizza fall under?
This is considered American-inspired cuisine.
Can I customize the vegetable amounts?
Yes, feel free to adjust the amount of chopped green peppers and onions based on your personal taste.
Does this pizza use tomato sauce?
No, this recipe specifically replaces traditional tomato sauce with savory barbecue sauce.
How many main ingredients are required?
There are 6 main ingredients including the crust, sauce, beef, cheese, pepper, and onion.
What size pizza crust should I buy?
A 12-inch pizza crust is recommended for this recipe.
How should the vegetables be prepared?
Both the green pepper and the onion should be chopped before being added as toppings.
Is this recipe good for gatherings?
Yes, it is described as perfect for a casual dinner or a lively gathering with friends.
How much beef is in the package?
The recipe uses one 6-ounce package of beef steaks.
What should I do to the beef before putting it on the pizza?
The grilled beef steaks should be cut into strips for even distribution.
What type of cheese should I use?
The recipe calls for 2 cups of shredded cheese; you can use your favorite variety ready for sprinkling.
Are there any fiber or sugar details?
The provided nutrition data for fiber and sugar is null.
How do I ensure a crispy crust?
Preheating the oven to 450°F (230°C) is key to ensuring a perfectly crispy crust.
How do I know the pizza is finished?
The pizza is done when the cheese is bubbling and has turned golden brown.
Can I use different types of BBQ sauce?
Yes, the description suggests you can customize it to your liking, including your choice of sauce.