BBQ Bacon Monterey Chicken Bake

Chicken Breast Added: 10/6/2024
BBQ Bacon Monterey Chicken Bake
Indulge in the rich flavors of BBQ Bacon Monterey Chicken Bake, a delightful dish that combines tender, juicy chicken breasts with a smoky barbecue sauce, crumbled bacon, and creamy Monterey Jack cheese. Perfect for weeknight dinners or gatherings with friends and family, this dish brings an irresistible blend of savory and smoky flavors. Topped with fresh green onions and tomatoes, it not only satisfies your hunger but also looks appealing. This recipe is easy to prepare and sure to become a favorite at your table!
4
Servings
440
Calories
9
Ingredients
BBQ Bacon Monterey Chicken Bake instructions

Ingredients

Boneless skinless chicken breasts 4 (Trim any excess fat)
Ground black pepper 1 teaspoon (Freshly ground for best flavor)
Garlic powder 1 teaspoon (Use fresh garlic for a bolder flavor if desired)
Italian seasoning 1 teaspoon (Store-bought or homemade)
Barbecue sauce 18 ounces (Choose your favorite variant (sweet, smoky, or spicy))
Cooked and crumbled bacon 8 slices (Cook until crispy and crumble)
Thick Monterey Jack cheese 4 slices (Use fresh slices for better melting)
Chopped green onion 1/4 cup (Trimmed and chopped)
Chopped tomato 1/2 cup (Diced)

Instructions

1
Preheat your oven to 350°F (175°C).
2
Lightly grease a baking dish that is spacious enough to accommodate the chicken breasts in a single layer.
3
Place the chicken breasts in the prepared baking dish, then season them evenly with ground black pepper, garlic powder, and Italian seasoning, ensuring each piece is well coated.
4
Bake the chicken in the preheated oven for approximately 25 minutes, or until the internal temperature reaches 165°F (75°C) and the chicken is just cooked through.
5
Remove the baking dish from the oven and generously pour your chosen barbecue sauce over the chicken, ensuring each breast is completely covered.
6
Sprinkle the crumbled bacon evenly over the sauced chicken, and place a slice of Monterey Jack cheese on top of each piece.
7
Return the dish to the oven and bake for an additional 8 minutes, or until the cheese is melted and bubbly.
8
Take the dish out of the oven and transfer the chicken to a serving plate or individual plates.
9
Garnish the chicken with chopped green onions and diced tomatoes for a fresh finish.
10
Serve hot and enjoy the deliciousness!

Nutrition Information

29g
Carbs
34g
Protein

Frequently Asked Questions

Frequently Asked Questions

What is BBQ Bacon Monterey Chicken Bake?
It is a savory dish featuring tender chicken breasts topped with smoky barbecue sauce, crispy bacon, and melted Monterey Jack cheese.
How many servings does this recipe provide?
This recipe is designed to yield 4 servings.
What is the calorie count per serving?
Each serving contains approximately 440 calories.
What is the protein content of this dish?
Each serving provides 34g of protein.
How many carbohydrates are in this chicken bake?
There are 29g of carbohydrates per serving.
At what temperature should the oven be preheated?
The oven should be preheated to 350°F (175°C).
What is the recommended internal temperature for the chicken?
The chicken should reach an internal temperature of 165°F (75°C) to be considered fully cooked.
How long does the chicken bake initially?
The chicken is baked for approximately 25 minutes before adding the toppings.
What type of chicken is best for this recipe?
Boneless skinless chicken breasts are used for this specific recipe.
How much barbecue sauce is required?
You will need 18 ounces of your favorite barbecue sauce variant.
Which seasonings are used to coat the chicken?
The chicken is seasoned with ground black pepper, garlic powder, and Italian seasoning.
What kind of cheese is used in this bake?
Thick slices of Monterey Jack cheese are recommended for the best melting results.
How many slices of bacon are needed?
The recipe calls for 8 slices of cooked and crumbled bacon.
How long do you bake the dish after adding the cheese?
Bake for an additional 8 minutes or until the cheese is melted and bubbly.
What garnishes are added to the finished dish?
The chicken is garnished with chopped green onions and diced tomatoes.
Should the baking dish be greased?
Yes, you should lightly grease a baking dish that is spacious enough for the chicken breasts.
Can I use fresh garlic instead of garlic powder?
Yes, using fresh garlic is suggested if you desire a bolder flavor.
How much chopped tomato is needed?
The recipe uses 1/2 cup of diced tomatoes for garnishing.
How much green onion should I prepare?
You will need 1/4 cup of trimmed and chopped green onions.
What texture should the bacon have?
The bacon should be cooked until crispy before being crumbled.
Is the chicken seasoned on both sides?
The instructions suggest seasoning the chicken evenly while in the dish to ensure each piece is well coated.
When do I apply the barbecue sauce?
The sauce is applied after the initial 25-minute baking period once the chicken is cooked through.
Can I use different types of BBQ sauce?
Yes, you can choose sweet, smoky, or spicy variants depending on your preference.
How should the chicken be arranged in the pan?
Arrange the chicken breasts in a single layer to ensure even cooking.
What is the total number of ingredients?
There are 9 primary ingredients required for this recipe.
How do I prepare the chicken breasts?
Trim any excess fat from the boneless skinless breasts before seasoning.
What makes the cheese bubbly?
The final 8 minutes of baking in the 350°F oven allows the Monterey Jack cheese to melt and bubble.
Is this dish suitable for family gatherings?
Yes, its savory and smoky flavors make it a popular choice for families and gatherings.
What type of Italian seasoning should I use?
You can use either store-bought or homemade Italian seasoning blends.
How is the dish served?
It should be served hot immediately after garnishing with fresh onions and tomatoes.
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