Basil & Prosciutto Crostini with Fresh Mozzarella
Experience the delightful fusion of flavors in this Basil & Prosciutto Crostini with Fresh Mozzarella, inspired by Giada de Laurentiis’ original recipe on 'Everyday Italian.' Topped with crispy prosciutto and rich, creamy mozzarella, this appetizer is elevated with fragrant fresh basil, making it the perfect starter for any gathering. Ideal for cocktail parties or casual family get-togethers, these crostinis are quick to prepare and guaranteed to impress your guests with their vibrant flavors and appealing presentation.
12
Servings
150
Calories
6
Ingredients
Ingredients
ciabatta
12 slices (cut into 1/2 inch thick slices)
prosciutto
12 slices (thinly sliced (about 6 ounces))
fresh mozzarella cheese
1 lb (cut into thin slices)
basil leaves
6 leaves (fresh and roughly minced)
salt
1 pinch
fresh ground black pepper
1 pinch
Instructions
1
Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).
2
Arrange the ciabatta slices in a single layer on a parchment-lined baking sheet.
3
Bake in the preheated oven until the bread is crisp and golden around the edges, approximately 8 minutes.
4
Remove the baking sheet from the oven and layer each toast with a slice of prosciutto, followed by a slice of fresh mozzarella.
5
Return the baking sheet to the oven and bake until the mozzarella is melted and gooey, about an additional 8 minutes.
6
Once the cheese is melted and bubbly, remove the crostini from the oven.
7
Transfer the assembled crostini to a serving plate and sprinkle freshly minced basil over the top.
8
Season with a pinch of salt and freshly ground black pepper, then serve immediately for the best experience.
Nutrition Information
10g
Fat
11g
Carbs
5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the main dish in this recipe?
The main dish is Basil & Prosciutto Crostini with Fresh Mozzarella, a flavorful Italian-style appetizer.
How many servings does this recipe provide?
This recipe makes 12 servings.
What is the calorie count per serving?
Each serving contains approximately 150 calories.
What kind of bread is used for the crostini?
The recipe specifies using ciabatta cut into 1/2 inch thick slices.
How much fresh mozzarella is required?
You will need 1 lb of fresh mozzarella cheese, cut into thin slices.
What temperature should the oven be set to?
Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).
How long do you bake the bread before adding toppings?
Bake the ciabatta slices for approximately 8 minutes until crisp and golden.
How long do the crostinis bake after adding the cheese?
Bake for an additional 8 minutes until the mozzarella is melted and gooey.
What is the protein content per serving?
Each serving provides 5g of protein.
When should the fresh basil be added?
Sprinkle the freshly minced basil over the crostini after they have been removed from the oven.
What is the fat content for this recipe?
There are 10g of fat per serving.
How many carbohydrates are in each serving?
Each crostini contains 11g of carbohydrates.
Who inspired this specific recipe?
This recipe is inspired by Giada de Laurentiis' original recipe on 'Everyday Italian'.
How much prosciutto is needed?
You need 12 slices of thinly sliced prosciutto, which is about 6 ounces.
How should the basil be prepared?
The 6 basil leaves should be fresh and roughly minced.
What are the primary seasonings?
The recipe is seasoned with a pinch of salt and a pinch of fresh ground black pepper.
Is there any fiber in this recipe?
The fiber content for this recipe is not specified (null).
What category does this recipe belong to?
This recipe is categorized under 'Cheese'.
What is the total number of ingredients?
There are a total of 6 ingredients in this recipe.
What is the suggested serving occasion?
It is ideal for cocktail parties, casual family get-togethers, or as a starter for any gathering.
Should the baking sheet be lined?
Yes, the instructions recommend using a parchment-lined baking sheet.
Does the recipe contain sugar?
The sugar content for this recipe is not specified (null).
What tags are associated with this recipe?
Tags include appetizer, crostini, Italian cuisine, cheese, prosciutto, and party food.
Is the mozzarella melted or just warmed?
The mozzarella should be baked until it is melted, bubbly, and gooey.
How many slices of bread are used?
The recipe calls for 12 slices of ciabatta.
What is the preparation for the prosciutto?
The prosciutto should be thinly sliced before being layered onto the bread.
Is this a quick recipe to prepare?
Yes, it is tagged as a 'quick bite' and 'simple recipe' that is quick to prepare.
Can I serve this recipe cold?
The recipe recommends serving immediately after baking for the best experience.
How should the ciabatta be arranged?
Arrange the slices in a single layer on the baking sheet.
What is the cholesterol content?
The cholesterol content for this recipe is not specified (null).