Bacon-Wrapped BBQ Hot Dogs with Cheesy Toppings
Elevate your grilling game with these decadent Bacon-Wrapped BBQ Hot Dogs. This mouthwatering recipe combines the savory goodness of crisp bacon, juicy hot dogs, and zesty Memphis-style barbecue sauce, smothered with gooey cheddar cheese and fresh green onions. Perfect for backyard parties, family gatherings, or a quick lunch, these hot dogs are sure to please everyone at the table. Easy to prepare and full of flavor, they bring a delightful twist to the classic hot dog experience.
4
Servings
300
Calories
6
Ingredients
Ingredients
Bacon
4 slices (Regular-cut bacon)
Hot Dogs
4 (Any preferred brand, like Oscar Mayer)
Hot Dog Buns
4 (Standard or whole wheat)
Bull's Eye Memphis Style Barbecue Sauce
1/4 cup (Prepared sauce)
Green Onions
2 (Sliced)
Cheddar Cheese
1/4 cup (Shredded)
Instructions
1
Preheat your grill to medium heat, ensuring the grates are clean for optimal cooking.
2
Take each hot dog and wrap a slice of bacon around it tightly, securing the ends if necessary.
3
Place the bacon-wrapped hot dogs on the grill and cook for 10 to 12 minutes, turning frequently to ensure the bacon becomes crisp and the hot dogs are heated through.
4
During the last 2-3 minutes of grilling, add the hot dog buns to the grill to lightly toast them, enhancing their flavor.
5
Once cooked, remove the hot dogs from the grill and place them on a paper towel to drain excess grease.
6
Assemble your bacon-wrapped hot dogs by placing them in the toasted buns and generously topping with Memphis-style barbecue sauce, sliced green onions, and shredded cheddar cheese.
Nutrition Information
18g
Fat
25g
Carbs
14g
Protein
Frequently Asked Questions
Frequently Asked Questions
What are Bacon-Wrapped BBQ Hot Dogs with Cheesy Toppings?
They are a gourmet twist on classic hot dogs featuring bacon, Memphis-style BBQ sauce, cheddar cheese, and green onions.
How many servings does this recipe make?
This recipe is designed to make 4 servings.
How many calories are in one bacon-wrapped hot dog serving?
Each serving contains approximately 300 calories.
What is the fat content for this recipe?
There are 18g of fat per serving.
How many carbohydrates are in these hot dogs?
Each serving contains 25g of carbohydrates.
How much protein is in each serving?
This recipe provides 14g of protein per serving.
What type of bacon is recommended?
The recipe calls for 4 slices of regular-cut bacon.
Which brand of hot dogs should I use?
You can use any preferred brand, such as Oscar Mayer.
What kind of hot dog buns work best?
You can use standard white buns or whole wheat buns depending on your preference.
What specific BBQ sauce is suggested?
The recipe recommends using 1/4 cup of Bull's Eye Memphis Style Barbecue Sauce.
How many green onions are needed for the topping?
You will need 2 green onions, sliced.
What kind of cheese is used for the topping?
The recipe uses 1/4 cup of shredded cheddar cheese.
What should the grill temperature be set to?
Preheat your grill to medium heat.
How do I prepare the hot dogs for the grill?
Wrap a slice of bacon tightly around each hot dog and secure the ends if necessary.
How long do the hot dogs need to cook?
Cook them for 10 to 12 minutes on the grill.
How often should I turn the hot dogs while grilling?
Turn them frequently to ensure the bacon becomes crisp and the hot dogs heat through evenly.
When should I toast the hot dog buns?
Add the buns to the grill during the last 2-3 minutes of cooking.
What should I do after removing the hot dogs from the grill?
Place them on a paper towel to drain any excess grease.
How do I assemble the finished hot dogs?
Place the hot dogs in toasted buns and top with BBQ sauce, green onions, and shredded cheddar cheese.
Is this recipe suitable for a backyard BBQ?
Yes, it is a perfect meal for backyard parties and family gatherings.
Can this be served as a snack?
Yes, these hot dogs work well as both a lunch item and a hearty snack.
How many ingredients are required for this recipe?
There are 6 total ingredients required.
Is the BBQ sauce applied before or after grilling?
The BBQ sauce is added as a topping after the hot dogs are grilled and assembled in the buns.
What is the preparation style of the green onions?
The green onions should be sliced before being used as a garnish.
Can I use a different type of cheese?
While cheddar is suggested, you can substitute with your favorite shredded cheese.
Does the recipe include sodium or cholesterol information?
No, specific sodium and cholesterol values are not provided for this recipe.
Are these hot dogs spicy?
The spice level depends on the Memphis-style BBQ sauce used, which is generally zesty rather than hot.
Can I make these for a quick lunch?
Yes, they are easy to prepare and ideal for a fast, flavorful lunch.
What makes these hot dogs Memphis-style?
The use of Memphis-style BBQ sauce provides the signature regional flavor profile.
Should the bacon be thick-cut?
The recipe specifically recommends regular-cut bacon for the best results.