Bacon-Cheese Stuffed Hot Dogs
Elevate your snack game with these delicious Bacon-Cheese Stuffed Hot Dogs! A twist on the classic frankfurter, this recipe features succulent beef hot dogs slit and filled with creamy American cheese, all wrapped in crispy bacon. Perfect for lunch, an afternoon snack, or a fun party treat, these indulgent dogs are sure to impress your guests. Pair them with your favorite condiments and enjoy a burst of flavor in every bite!
N/A
Servings
N/A
Calories
6
Ingredients
Ingredients
beef hot dogs
8 (slit lengthwise)
American cheese
8 slices (cut in half)
bacon
8 slices (none)
hot dog buns
8 (none)
hot oil
for frying (heated to medium hot)
condiments
of your choice (none)
Instructions
1
Begin by preheating your heavy saucepan with about 3 inches of oil over medium heat.
2
While the oil is heating, prepare the hot dogs by cutting a lengthwise slit down the center of each one without cutting all the way through.
3
Take each slice of American cheese and cut it in half. Carefully insert half a slice of cheese into each hot dog, ensuring it fits snugly inside the slit.
4
Next, wrap a slice of bacon around each hot dog, covering the cheese and securing it with a toothpick to keep everything in place.
5
Once the oil is hot enough (you can test it by dropping a small piece of bread in; it should sizzle), carefully place the wrapped hot dogs into the pan.
6
Fry the hot dogs for about 3-4 minutes, turning them occasionally, until the bacon is golden brown and crispy.
7
Using tongs, remove the hot dogs from the pan and place them on paper towels to drain any excess oil.
8
Serve the Bacon-Cheese Stuffed Hot Dogs in buns with your favorite condiments such as mustard, ketchup, or relish.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Bacon-Cheese Stuffed Hot Dogs?
Bacon-Cheese Stuffed Hot Dogs are beef hot dogs that are slit, filled with American cheese, wrapped in bacon, and deep-fried until crispy.
What ingredients are needed for this recipe?
The recipe requires 8 beef hot dogs, 8 slices of American cheese, 8 slices of bacon, 8 hot dog buns, oil for frying, and various condiments.
How do I prepare the hot dogs for the cheese?
Cut a lengthwise slit down the center of each hot dog without cutting all the way through to create a pocket.
What type of cheese is used in this recipe?
The recipe calls for American cheese because it melts smoothly, though other varieties can be used.
How do I prepare the cheese slices?
Each slice of American cheese should be cut in half before being inserted into the hot dog.
How do I keep the bacon from falling off?
Wrap a slice of bacon around each stuffed hot dog and secure it in place with a toothpick.
What kind of oil should I use for frying?
You can use any high-smoke point vegetable oil suitable for deep frying at medium heat.
How much oil is needed?
Fill a heavy saucepan with approximately 3 inches of oil.
How do I test if the oil is hot enough?
You can test the oil by dropping in a small piece of bread; it should sizzle immediately if the oil is ready.
What is the cooking time for the stuffed hot dogs?
The hot dogs should be fried for about 3 to 4 minutes.
How do I know when the hot dogs are done?
They are ready once the bacon is golden brown and crispy.
Do I need to turn the hot dogs while frying?
Yes, turn them occasionally while frying to ensure the bacon cooks evenly on all sides.
How do I remove excess oil after frying?
Use tongs to remove the hot dogs and place them on paper towels to drain the excess oil.
How are these hot dogs served?
Serve them in hot dog buns topped with your favorite condiments like mustard, ketchup, or relish.
Can I use different types of hot dogs?
Yes, while beef hot dogs are suggested, you can use turkey or pork franks if preferred.
Can I use other types of cheese?
Yes, cheeses like cheddar, pepper jack, or swiss can be substituted for American cheese.
Is it necessary to use a toothpick?
Yes, the toothpick is essential to keep the bacon from unwinding during the frying process.
Should I remove the toothpick before eating?
Yes, ensure you remove all toothpicks before placing the hot dogs in buns for serving.
How many servings does this recipe provide?
This recipe makes 8 bacon-cheese stuffed hot dogs.
Can I make these in an air fryer?
Yes, you can air fry them at 400 degrees Fahrenheit for 8-10 minutes or until the bacon is crispy.
Are these suitable for a party?
Absolutely, they make for an indulgent and impressive party snack or treat.
Can I use thick-cut bacon?
Regular bacon is easier to wrap, but thick-cut bacon works if it is secured very well with toothpicks.
What heat setting should the stove be on?
Set your stove to medium heat to allow the bacon to crisp without burning too quickly.
Can I grill these instead of frying?
Yes, they can be grilled over medium heat, though the texture of the bacon may differ from frying.
How do I store leftovers?
Store leftover hot dogs in an airtight container in the refrigerator for up to three days.
How do I reheat them?
Reheat them in an oven or air fryer to maintain the crispiness of the bacon.
Can I add other ingredients inside the hot dog?
Yes, small additions like jalapeño slices or onion bits can be tucked in with the cheese.
What are common tags for this recipe?
Common tags include snack, lunch, party food, comfort food, and bacon.
Can children help make this?
Children can help with stuffing and wrapping the hot dogs, but an adult should handle the hot oil frying.
What type of saucepan is best?
A heavy saucepan is recommended because it maintains heat better and provides stability while frying.