Award-Winning Super Bowl Chili
This flavorful and hearty chili recipe was crafted to stand out, with a perfect balance of spices, sweetness, and heat. Ideal for game day gatherings, this chili has taken home the trophy in multiple cook-offs, making it your go-to dish for any occasion. Made with fresh ingredients and a rich blend of spices, it's sure to satisfy your cravings and impress your friends and family. Serve it with your favorite toppings, such as shredded cheese, sour cream, and fresh cilantro for an added touch!
8
Servings
362.5
Calories
23
Ingredients
Ingredients
hamburger
3 lbs (browned and drained)
green pepper
1 (diced)
red pepper
1 (diced)
onion
1 medium (diced)
jalapenos
3-4 (chopped small)
salt
to taste (as needed)
pepper
to taste (as needed)
garlic powder
to taste (as needed)
chili powder
1/3 cup (good quality)
ketchup
1 3/4 cups (preferably Hunt's)
lime juice
3 tablespoons (can substitute lemon juice)
brown sugar
4-6 tablespoons (to taste)
Worcestershire sauce
1 tablespoon (as needed)
vinegar
2 teaspoons (as needed)
mustard
1 1/2 teaspoons (as needed)
cumin
1 1/2 tablespoons (as needed)
spicy hot V8
3 cups (as needed)
dark red kidney beans
1 (16 ounce) can (rinsed and drained)
fresh sliced mushrooms
2 (8 ounce) packages (can substitute jarred)
stewed tomatoes
1 (14 1/2 ounce) can (with juice, break up tomatoes)
beef broth
1 cup (optional)
extra salt and pepper
to taste (as needed)
more garlic powder
to taste (as needed)
Instructions
1
In a large skillet over medium-high heat, brown the hamburger, breaking it into small pieces as it cooks. Drain excess fat.
2
In your crockpot, combine the browned hamburger, diced green and red peppers, onions, jalapenos, and mushrooms.
3
Add ketchup, lime juice, Worcestershire sauce, vinegar, mustard, and beef broth (if using) to the crockpot.
4
Sprinkle in the chili powder, cumin, garlic powder, and brown sugar. Season with salt and pepper to taste.
5
Pour in the spicy hot V8 juice and add the rinsed and drained kidney beans and stewed tomatoes, breaking up the tomatoes as you add them.
6
Stir everything together until well combined.
7
Cover and cook on low for 1-2 hours, stirring occasionally. Taste and adjust seasoning if needed, adding extra salt, pepper, or garlic powder as desired.
8
Serve hot with your favorite toppings!
Nutrition Information
23.75g
Fat
25g
Carbs
19.375g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the name of this recipe?
The recipe is called Award-Winning Super Bowl Chili.
Why is this chili considered award-winning?
This chili has taken home the trophy in multiple cook-offs due to its perfect balance of spices, sweetness, and heat.
How many servings does this chili recipe make?
This recipe makes 8 servings.
What is the calorie count per serving?
Each serving contains approximately 362.5 calories.
How much hamburger meat is required?
The recipe calls for 3 lbs of hamburger, browned and drained.
What types of peppers are used in the chili?
The recipe uses one diced green pepper, one diced red pepper, and 3-4 chopped small jalapenos.
What kind of beans are added to the chili?
One 16-ounce can of dark red kidney beans, rinsed and drained, is used.
How much chili powder should I use?
You should use 1/3 cup of good quality chili powder.
What is the recommended brand of ketchup?
The recipe suggests using 1 3/4 cups of ketchup, preferably Hunt's brand.
Can I substitute lime juice if I don't have it?
Yes, you can substitute lemon juice for the 3 tablespoons of lime juice.
How much brown sugar is included in the recipe?
The recipe uses 4-6 tablespoons of brown sugar, according to your taste.
What liquid base is used for the chili?
The base consists of 3 cups of spicy hot V8 juice and an optional 1 cup of beef broth.
Are the mushrooms fresh or canned?
The recipe calls for two 8-ounce packages of fresh sliced mushrooms, though jarred mushrooms can be substituted.
How should the stewed tomatoes be prepared?
Use one 14.5-ounce can of stewed tomatoes with the juice, breaking them up as you add them to the crockpot.
What is the primary cooking method for this chili?
After browning the meat in a skillet, the chili is combined and cooked in a crockpot.
How long does the chili need to cook in the crockpot?
It should be covered and cooked on the low setting for 1-2 hours.
What is the fat content per serving?
Each serving has 23.75g of fat.
How many grams of protein are in a serving?
Each serving provides 19.375g of protein.
What are the total carbohydrates per serving?
There are 25g of carbohydrates per serving.
What pantry staples are used for seasoning?
Seasonings include cumin, garlic powder, salt, pepper, Worcestershire sauce, vinegar, and mustard.
Is this chili spicy?
Yes, it contains jalapenos, chili powder, and spicy hot V8 juice for a flavorful kick.
What toppings are recommended for serving?
It is recommended to serve the chili with shredded cheese, sour cream, and fresh cilantro.
How many ingredients are in this recipe?
There are 23 ingredients in total used in this recipe.
What size onion is required?
One medium onion, diced, is needed.
Can I adjust the seasonings after cooking?
Yes, the instructions suggest tasting and adjusting seasonings like salt, pepper, or garlic powder before serving.
Is beef broth required?
No, the 1 cup of beef broth is listed as an optional ingredient.
What type of occasion is this chili ideal for?
It is ideal for Super Bowl parties, game day gatherings, and family meals.
Does the recipe include fiber or sugar data?
No, the fiber and sugar nutritional values are currently listed as null.
How much cumin is used?
The recipe calls for 1 1/2 tablespoons of cumin.
What are some of the search tags for this recipe?
Tags include chili, super bowl, cook-off winner, comfort food, and crockpot recipe.