Award-Winning Strawberry Rhubarb Delight Pie

General Added: 10/6/2024
Award-Winning Strawberry Rhubarb Delight Pie
Indulge in the mouth-watering flavors of our Award-Winning Strawberry Rhubarb Delight Pie. This delightful dessert combines the sweet burst of fresh strawberries with the tartness of rhubarb, all enveloped in a perfectly flaky double crust. Ideal for warm summer gatherings or holiday feasts, this pie is sure to impress your friends and family. Serve it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special treat.
N/A
Servings
N/A
Calories
9
Ingredients
Award-Winning Strawberry Rhubarb Delight Pie instructions

Ingredients

sugar 1 cup (granulated)
strawberry preserves 1/2 cup (smooth)
lemon juice 2 tablespoons (freshly squeezed)
strawberries 1 pint (quartered)
sliced frozen rhubarb 1 (1 lb) bag (thawed and well-drained, or 4 cups fresh)
dry tapioca 1/4 cup (uncooked)
double crust pie crust 1 (store-bought or homemade)
milk 1 tablespoon (for brushing)
sugar 2 teaspoons (for sprinkling)

Instructions

Nutrition Information

Frequently Asked Questions

Frequently Asked Questions

What is the Award-Winning Strawberry Rhubarb Delight Pie?
It is a mouth-watering dessert that combines the sweet burst of fresh strawberries with the tartness of rhubarb, all encased in a flaky double crust.
What kind of crust is used for this pie?
The recipe calls for a double crust pie crust, which can be either store-bought or homemade.
Can I use fresh rhubarb instead of frozen?
Yes, you can use 4 cups of fresh rhubarb as a substitute for the 1 lb bag of frozen rhubarb.
How should frozen rhubarb be prepared?
Frozen rhubarb should be thawed and well-drained before being used in the filling.
What is the purpose of dry tapioca in the recipe?
Uncooked dry tapioca is used as a thickening agent for the fruit filling.
What type of strawberries are best for this pie?
The recipe recommends using 1 pint of fresh strawberries, quartered.
How much sugar is used in the main filling?
The filling requires 1 cup of granulated sugar.
Why is lemon juice added to the pie?
Two tablespoons of freshly squeezed lemon juice are added to enhance the flavor and balance the sweetness.
What kind of strawberry preserves should I use?
The recipe specifies 1/2 cup of smooth strawberry preserves.
How is the top of the pie crust finished?
The top crust is brushed with one tablespoon of milk and sprinkled with two teaspoons of sugar.
What are the recommended toppings for serving?
It is delicious when served with a scoop of vanilla ice cream or a dollop of whipped cream.
Is this pie suitable for holiday gatherings?
Yes, it is ideal for both warm summer gatherings and holiday feasts.
Does the recipe require a specific type of sugar for sprinkling?
The recipe uses 2 teaspoons of sugar for sprinkling, typically granulated.
Is the tapioca cooked before adding it to the fruit?
No, the recipe uses 1/4 cup of uncooked dry tapioca.
How many ingredients are in the Award-Winning Strawberry Rhubarb Delight Pie?
There are a total of 9 ingredients in this recipe.
What is the preparation for the strawberries?
The strawberries should be quartered before being added to the mixture.
Can I use chunky strawberry jam?
The recipe specifically calls for smooth strawberry preserves for the best consistency.
Is this a single crust or double crust pie?
This is a double crust pie.
What is the main flavor profile of this pie?
The flavor profile is a delightful balance of sweet strawberries and tart rhubarb.
What category does this recipe fall into?
It is categorized as a fruit pie and a dessert.
How much rhubarb is in a standard bag for this recipe?
The recipe uses one 1 lb bag of sliced frozen rhubarb.
What tags are associated with this recipe?
Tags include pie, dessert, strawberry, rhubarb, summer, baking, award-winning, homemade, and fruit pie.
Is fresh lemon juice required?
The recipe recommends freshly squeezed lemon juice for the best taste.
How much milk is needed for the crust?
You only need 1 tablespoon of milk for brushing the top of the crust.
Why is the pie called 'Award-Winning'?
It is described as having mouth-watering flavors and a perfectly flaky crust that impresses friends and family.
Is this a good recipe for summer?
Yes, it is specifically mentioned as being ideal for warm summer gatherings.
Can I use granulated sugar for the topping?
Yes, granulated sugar is typically used for both the filling and the sprinkle topping.
Does the rhubarb need to be sliced?
Yes, the recipe calls for sliced rhubarb, whether frozen or fresh.
What makes the crust flaky?
While the specific crust recipe isn't provided, a standard double crust pie crust is used to achieve that perfectly flaky texture.
Can I make this pie ahead of time?
Yes, fruit pies like this strawberry rhubarb delight are often great when made ahead and allowed to set.
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