Autumn Maple-Glazed Pork Chops with Harvest Vegetables
Embrace the flavors of fall with this comforting one-pot dish that combines succulent maple-glazed pork chops and a medley of sweet autumn vegetables. The sweet notes of maple syrup blend beautifully with tender pork and a delightful assortment of seasonal produce, including sweet potatoes, apples, and carrots. As this dish simmers in the oven, it fills your home with an irresistible aroma that is sure to draw everyone to the table. Perfect for cozy family dinners, this meal is not only hearty and satisfying but also makes vegetables appealing even to picky eaters. Serve with a sprinkle of crunchy pecans for an added layer of texture and flavor.
N/A
Servings
N/A
Calories
13
Ingredients
Ingredients
boneless center cut pork chops
2-4 (1 inch thick, visible fat trimmed)
baking potato
1 large (peeled and cut in 1/2 inch dice)
sweet potato
1 large (peeled and cut in 1/2 inch dice)
red onion
1/2 (cut into 1/2 inch dice)
gala apples
2 (peeled and cut into 1/2 inch dice)
baby carrots
30 (cut into thirds to be about 1/2 inch dice)
pineapple chunks
1 (8 ounce) can (no sugar added, drained of juice)
pure maple syrup
2 tablespoons (none)
brown sugar
2 tablespoons (none)
butter
2 tablespoons (for melting)
chicken broth
1 (14 1/2 ounce) can (none)
salt and pepper
to taste (none)
pecans
2-4 tablespoons (chopped, for garnish if desired)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is the main dish in this recipe?
The main dish is Autumn Maple-Glazed Pork Chops with Harvest Vegetables.
What type of pork chops should I use?
Use boneless center cut pork chops that are approximately 1 inch thick.
Should I trim the fat off the pork chops?
Yes, the recipe recommends trimming the visible fat from the pork chops.
What kind of potatoes are required?
This recipe uses both a large baking potato and a large sweet potato.
How should the potatoes be prepared?
Both types of potatoes should be peeled and cut into 1/2 inch dice.
What variety of apples works best?
Gala apples are recommended for this autumn dish.
Do the apples need to be peeled?
Yes, the gala apples should be peeled and cut into 1/2 inch dice.
What type of onion is used in the harvest vegetable mix?
The recipe calls for 1/2 of a red onion, diced into 1/2 inch pieces.
How many baby carrots are needed?
You will need 30 baby carrots, cut into thirds to match the 1/2 inch dice size of the other vegetables.
Is there fruit included in the vegetable medley?
Yes, it includes gala apples and one 8-ounce can of pineapple chunks.
Should the pineapple be drained?
Yes, the pineapple chunks should be drained of their juice before adding to the dish.
What creates the maple glaze?
The glaze is made from a combination of pure maple syrup and brown sugar.
What kind of syrup should I buy?
The recipe specifies using pure maple syrup for the best flavor.
Is butter used in the cooking process?
Yes, 2 tablespoons of butter are used for melting into the dish.
What liquid is used for simmering?
A 14.5-ounce can of chicken broth is used as the cooking liquid.
How is the dish seasoned?
The dish is seasoned with salt and pepper to taste.
What is the suggested garnish?
Chopped pecans are suggested as a garnish for added crunch and flavor.
Is this a one-pot meal?
Yes, this is described as a comforting one-pot dish.
Is this recipe suitable for families?
Yes, it is noted as being family-friendly and appealing even to picky eaters.
What cooking method is used?
The dish is simmered in the oven to allow the flavors to blend.
How many ingredients are in this recipe?
There are 13 ingredients in total including the garnish and seasonings.
Is this a seasonal dish?
Yes, it is specifically designed as an autumn recipe featuring fall flavors.
Can I use sugar-added pineapple?
The recipe recommends using pineapple chunks with no sugar added.
What size should the vegetable pieces be?
Most vegetables and fruits should be cut into 1/2 inch dice for even cooking.
Does this dish have a specific aroma?
Yes, it is described as having an irresistible autumn aroma while simmering.
How much maple syrup is required?
The recipe calls for 2 tablespoons of pure maple syrup.
How much brown sugar is used?
The recipe requires 2 tablespoons of brown sugar.
Is the recipe considered heart healthy?
While it contains pork and butter, it includes a wide variety of fiber-rich vegetables and fruits.
Can I substitute the pecans?
Pecans are optional; you can omit them or use another nut if preferred.
What makes the vegetables appealing to picky eaters?
The sweet maple glaze and the inclusion of fruits like apples and pineapple help make the vegetables more palatable.