Autumn Delight Pumpkin Cream Cheese Bars

General Added: 10/6/2024
Autumn Delight Pumpkin Cream Cheese Bars
Embrace the cozy flavors of fall with these delightful Autumn Delight Pumpkin Cream Cheese Bars. A cherished recipe passed down from a dear friend in Italy, these bars are a perfect balance of spiced pumpkin goodness and luscious cream cheese frosting. Each bite bursts with warm cinnamon and a hint of sweetness, capturing the essence of the season. Perfect for gatherings, potlucks, or a delightful afternoon treat, these bars will leave everyone craving more. Savor the taste of autumn with these scrumptious treats that are sure to become a tradition in your home.
N/A
Servings
160
Calories
13
Ingredients
Autumn Delight Pumpkin Cream Cheese Bars instructions

Ingredients

eggs 4 (large, beaten)
sugar 1 2/3 cups (granulated)
oil 1 cup (vegetable or canola)
pumpkin puree 1 (16 ounce) can (canned)
flour 2 cups (all-purpose)
baking powder 2 teaspoons (for leavening)
cinnamon 2 teaspoons (ground)
salt 1 teaspoon (table salt)
baking soda 1 teaspoon (for leavening)
cream cheese 1 (3 ounce) package (softened)
butter 1/4 cup (softened)
vanilla extract 1 teaspoon (pure or imitation)
powdered sugar 2 cups (sifted)

Instructions

1
Preheat your oven to 350°F (175°C).
2
In a large mixing bowl, beat together the eggs, sugar, oil, and pumpkin until well combined.
3
In a separate bowl, whisk together the flour, baking powder, salt, cinnamon, and baking soda.
4
Gradually stir the dry ingredients into the pumpkin mixture until just combined.
5
Spread the batter evenly into a greased 15x10 baking pan.
6
Bake for 25 to 30 minutes or until a toothpick inserted into the center comes out clean.
7
Remove from the oven and let the bars cool completely in the pan.
8
While the bars are cooling, prepare the cream cheese frosting. In a mixing bowl, beat together the cream cheese and butter until creamy.
9
Add the vanilla extract and powdered sugar, and beat until smooth and fully combined.
10
Once the bars are completely cooled, frost generously with the cream cheese frosting.
11
Cut into 15 squares and serve. Enjoy the taste of fall!

Nutrition Information

6.7
Fat
23.3
Carbs
2
Protein

Frequently Asked Questions

Frequently Asked Questions

What are Autumn Delight Pumpkin Cream Cheese Bars?
They are delightful dessert bars featuring spiced pumpkin goodness topped with a luscious cream cheese frosting, perfect for fall gatherings.
How many eggs are required for this recipe?
You will need 4 large, beaten eggs.
What type of sugar is used in the pumpkin batter?
The recipe calls for 1 2/3 cups of granulated sugar.
How much oil is needed for the bars?
The recipe requires 1 cup of vegetable or canola oil.
How much pumpkin puree should I use?
You need 1 (16 ounce) can of pumpkin puree.
What kind of flour is best for these bars?
2 cups of all-purpose flour are used for this recipe.
How much baking powder is included?
The recipe uses 2 teaspoons of baking powder for leavening.
What spice gives these bars their fall flavor?
Ground cinnamon is used, specifically 2 teaspoons.
How much salt is in the recipe?
The recipe calls for 1 teaspoon of table salt.
Is baking soda required for this recipe?
Yes, you need 1 teaspoon of baking soda.
How much cream cheese is needed for the frosting?
You will need 1 (3 ounce) package of softened cream cheese.
How much butter is used in the cream cheese frosting?
The frosting requires 1/4 cup of softened butter.
What type of vanilla extract should be used?
You can use 1 teaspoon of either pure or imitation vanilla extract.
How much powdered sugar is needed for the frosting?
The frosting calls for 2 cups of sifted powdered sugar.
What is the recommended oven temperature?
Preheat your oven to 350°F (175°C).
What size baking pan should be used?
Use a greased 15x10 baking pan.
How long do the pumpkin bars need to bake?
Bake for 25 to 30 minutes.
How do I know when the bars are done?
The bars are done when a toothpick inserted into the center comes out clean.
Should the bars be cooled before frosting?
Yes, the bars must cool completely in the pan before you frost them generously.
How many servings does this recipe make?
This recipe is intended to be cut into 15 squares.
How many calories are in each serving?
Each bar contains approximately 160 calories.
What is the fat content per serving?
There are 6.7 grams of fat per serving.
How many carbohydrates are in one bar?
Each serving contains 23.3 grams of carbohydrates.
What is the protein content of these bars?
Each bar provides 2 grams of protein.
What is the first step in making the frosting?
The first step is to beat together the softened cream cheese and butter until creamy.
Is the powdered sugar for the frosting prepared in a specific way?
Yes, the 2 cups of powdered sugar should be sifted before use.
What tags are associated with this recipe?
Tags include pumpkin, cream cheese, bars, dessert, autumn, fall, baking, sweet, and pumpkin spice.
Can I use vegetable oil instead of canola oil?
Yes, either vegetable or canola oil is suitable for this recipe.
What kind of pumpkin should I buy?
The recipe specifies using canned pumpkin puree.
What is the overall flavor profile of these bars?
They feature warm cinnamon and spiced pumpkin balanced by a sweet and tangy cream cheese frosting.
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