Authentic Benihana-style Japanese Fried Rice
Indulge in the delicious flavors of Benihana's Japanese Fried Rice, a classic dish that combines perfectly cooked rice with vibrant vegetables and a savory blend of soy sauce and butter. This one-dish meal is not only easy to prepare but also versatile, allowing you to customize it with your favorite proteins such as chicken, shrimp, or tofu. Serve it as a standalone meal or as a delightful side dish alongside your favorite Asian-inspired entrées. Share this delightful recipe with friends and family to experience the taste of Japan right at your dining table!
4
Servings
188
Calories
9
Ingredients
Ingredients
cooked rice
4 cups (or 1 cup uncooked rice)
frozen peas
1 cup (thawed)
carrots
2 tablespoons (finely diced)
eggs
2 (beaten)
onion
1/2 cup (diced)
butter
1 1/2 tablespoons (unsalted, for sautéing)
soy sauce
2 tablespoons (to taste)
salt
to taste (for seasoning)
pepper
to taste (freshly ground)
Instructions
Nutrition Information
5.5g
Fat
27.5g
Carbs
4.5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is the main dish described in this recipe?
The recipe is for Authentic Benihana-style Japanese Fried Rice, a classic dish combining rice, vegetables, soy sauce, and butter.
How many servings does this recipe yield?
This recipe makes 4 servings.
What is the calorie count per serving?
Each serving contains approximately 188 calories.
How much fat is in one serving of this fried rice?
There are 5.5 grams of fat per serving.
What is the carbohydrate content per serving?
Each serving provides 27.5 grams of carbohydrates.
How much protein is in this dish?
There are 4.5 grams of protein per serving.
How many cups of cooked rice are required?
The recipe calls for 4 cups of cooked rice.
Can I use uncooked rice for this recipe?
Yes, you can use 1 cup of uncooked rice to yield the necessary amount of cooked rice.
How many eggs are needed?
You will need 2 eggs, which should be beaten before cooking.
What type of butter should be used?
The recipe recommends 1.5 tablespoons of unsalted butter for sautéing.
How many peas are included in the recipe?
The recipe uses 1 cup of frozen peas that have been thawed.
What is the recommended preparation for the carrots?
You should use 2 tablespoons of finely diced carrots.
How should the onion be prepared?
The recipe requires 1/2 cup of diced onion.
How much soy sauce is added?
Use 2 tablespoons of soy sauce, or adjust to your personal taste.
What seasonings are suggested for this dish?
The dish is seasoned with salt and freshly ground pepper to taste.
Is this recipe considered easy to prepare?
Yes, it is described as an easy dinner option and a simple one-dish meal.
Can I add protein to this fried rice?
Yes, you can customize it by adding chicken, shrimp, or tofu.
What category does this recipe fall under?
This recipe is categorized as a One Dish Meal.
Is this fried rice suitable for vegetarians?
Yes, it is tagged as a vegetarian option, provided you do not add meat proteins.
Can this be served as a side dish?
Absolutely, it can be served as a standalone meal or as a side dish alongside Asian-inspired entrées.
How many total ingredients are in this recipe?
There are 9 ingredients in total.
What makes this 'Benihana-style'?
The use of specific ingredients like butter and soy sauce helps recreate the signature savory flavor of Benihana's rice.
Does the recipe contain fiber or sugar information?
Fiber and sugar content are not specified for this recipe.
What kind of pepper is recommended?
The recipe calls for freshly ground pepper.
What is the primary vegetable in the rice?
The primary vegetables are frozen peas, diced carrots, and onions.
How much cholesterol is in this dish?
The cholesterol content is not provided in the recipe data.
What are some common tags for this recipe?
Tags include Japanese fried rice, Benihana, Asian cuisine, and easy dinner.
How much sodium is in a serving?
The sodium content is not specified.
Is there a serving size specified?
While it serves 4 people, a specific weight or volume per serving is not listed.
When was this recipe added to the database?
The recipe was inserted on October 6, 2024.