Apple Cloud Pudding
Experience the delightful combination of tender tart apples enveloped in a fluffy, cloud-like crust, all coming together in this classic Apple Cloud Pudding. This cherished recipe hails from 'The Little House Cookbook' by Barbara M Walker and has been lovingly prepared in countless homes since it first appeared in 'Farmer Boy.' The juxtaposition of the sweet, caramelized apples with the airy crust creates a comforting and nostalgic dessert that’s perfect for family gatherings or special occasions. Serve it warm with a drizzle of sweetened heavy cream for an indulgent treat that captures the essence of home-cooked goodness.
6
Servings
333
Calories
13
Ingredients
Ingredients
Butter
1/2 teaspoon (softened)
Tart apples
6 (peeled and cored)
Brown sugar
1 cup (for filling apples)
Ground nutmeg
1/2 teaspoon (divided, for filling and cream)
Eggs
3 (separated)
Homogenized milk
1 cup (none)
Maple flavoring
1 teaspoon (none)
Flour
1 cup (none)
Cream of tartar
1 teaspoon (none)
Baking powder
1/2 teaspoon (none)
Salt
1/2 teaspoon (none)
Powdered sugar
1/2 cup (for sweetening cream)
Heavy cream
1 pint (none)
Instructions
Nutrition Information
23g
Fat
27g
Carbs
5g
Protein
Frequently Asked Questions
Frequently Asked Questions
What is Apple Cloud Pudding?
Apple Cloud Pudding is a classic dessert featuring tender tart apples enveloped in a fluffy, cloud-like crust.
What is the origin of this Apple Cloud Pudding recipe?
This cherished recipe comes from "The Little House Cookbook" by Barbara M Walker.
In which book did Apple Cloud Pudding first appear?
It first appeared in the book "Farmer Boy."
How many servings does this recipe make?
The recipe is designed to yield 6 servings.
What type of apples are best for this recipe?
Tart apples are recommended for the best flavor profile in this pudding.
How many apples do I need?
You will need 6 tart apples for this recipe.
How should the apples be prepared before cooking?
The apples should be peeled and cored before they are used in the pudding.
How much brown sugar is used for the apple filling?
One cup of brown sugar is used specifically for filling the apples.
How many eggs are required for Apple Cloud Pudding?
The recipe requires 3 eggs.
Do the eggs need to be separated for this recipe?
Yes, the 3 eggs should be separated as part of the preparation.
What kind of milk is used in the batter?
The recipe calls for 1 cup of homogenized milk.
What flavoring is added to the pudding?
One teaspoon of maple flavoring is used to enhance the taste.
How much flour is needed for the crust?
The recipe requires 1 cup of flour to create the airy crust.
Does this recipe use cream of tartar?
Yes, 1 teaspoon of cream of tartar is included in the ingredients.
Is baking powder used in this pudding?
Yes, the recipe uses 1/2 teaspoon of baking powder.
How much salt is included in the recipe?
The recipe includes 1/2 teaspoon of salt.
What is the calorie count per serving of Apple Cloud Pudding?
Each serving contains approximately 333 calories.
How much fat is in one serving?
There are 23 grams of fat per serving.
What is the carbohydrate content per serving?
Each serving contains 27 grams of carbohydrates.
How much protein does one serving provide?
Each serving provides 5 grams of protein.
How should Apple Cloud Pudding be served?
It is best served warm with a drizzle of sweetened heavy cream.
How much heavy cream is needed for the topping?
The recipe calls for 1 pint of heavy cream.
How do you sweeten the heavy cream?
The heavy cream is sweetened with 1/2 cup of powdered sugar.
What spice is used in this recipe?
1/2 teaspoon of ground nutmeg is used, divided between the apple filling and the cream.
How should the butter be prepared?
You should use 1/2 teaspoon of softened butter.
What is the food category for this recipe?
The category for this recipe is Dessert.
Is this recipe considered a comfort food?
Yes, it is described as a comforting and nostalgic dessert.
Is Apple Cloud Pudding suitable for holiday gatherings?
Yes, it is tagged as a holiday recipe and is perfect for special occasions.
How many total ingredients are used in this recipe?
There are a total of 13 ingredients in this recipe.
What makes the crust of this pudding unique?
The crust is described as being light, airy, and cloud-like, providing a contrast to the caramelized apples.