Almond-Crusted Chicken with Raspberry Brie Sauce
Savor the delicious combination of tender chicken breast coated in a crunchy almond crust, accompanied by rich melted brie cheese and drizzled with a vibrant raspberry sauce. This dish, inspired by a Midwest Living classic, takes comfort food to new heights with a delightful balance of textures and flavors. Perfect for a cozy dinner or a special occasion, this recipe will impress your guests and satisfy your appetite.
4
Servings
N/A
Calories
12
Ingredients
Ingredients
boneless skinless chicken breast halves
4 (pounded to 1/8 inch thickness)
egg
1 (beaten)
milk
2 tablespoons (mixed with egg)
smoked almonds
1 (6 ounce) can (coarsely ground)
olive oil
2 tablespoons (for frying)
brie cheese
4 ounces (sliced)
finely shredded orange rind
1 teaspoon (optional, for garnish)
red raspberries
1 1/2 cups (fresh)
water
1/2 cup (for sauce)
honey
1/3 cup (for sauce)
cornstarch
1 tablespoon (for thickening sauce)
cold water
2 tablespoons (for dissolving cornstarch)
Instructions
1
In a medium saucepan, combine raspberries, 1/2 cup water, and honey. Bring to a boil over medium heat, then reduce to a simmer for 3 to 4 minutes until the raspberries start to break down.
2
In a small bowl, mix the cornstarch with 2 tablespoons of cold water until smooth, then stir this mixture into the simmering raspberry sauce.
3
Continue to cook the sauce, stirring frequently, until it thickens and bubbles, about 5 more minutes. Season with salt and black pepper to taste, then cover and keep warm.
4
Prepare the chicken by placing each breast half between two sheets of plastic wrap. Gently pound each piece to about 1/8 inch thickness with a meat mallet or rolling pin.
5
In a shallow bowl, whisk together the beaten egg and milk. Spread the coarsely ground almonds on a separate shallow dish.
6
Dip each chicken breast in the egg mixture, ensuring both sides are coated, then press the almonds firmly onto the chicken.
7
Heat olive oil in a large skillet over medium heat. Add the coated chicken in batches, cooking 2 pieces at a time. Cook for 10 to 12 minutes, turning once, until the chicken is golden brown and cooked through.
8
Transfer the cooked chicken to a baking sheet. Top each piece with a slice of brie cheese and place in a preheated 350°F oven for 2 to 3 minutes, or until the cheese is soft and melted.
9
To serve, place a chicken piece on each plate, cheese side up, and spoon warm raspberry sauce over the top. If desired, garnish with finely shredded orange rind.
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What is Almond-Crusted Chicken with Raspberry Brie Sauce?
It is a dish featuring tender chicken breasts coated in a crunchy almond crust, topped with melted brie cheese and served with a vibrant raspberry sauce.
What type of chicken is best for this recipe?
The recipe calls for 4 boneless skinless chicken breast halves.
How should the chicken be prepared before coating?
Place each breast half between plastic wrap and gently pound to 1/8 inch thickness with a meat mallet.
What kind of almonds are used for the crust?
The recipe uses one 6-ounce can of smoked almonds, which should be coarsely ground.
What ingredients make up the egg wash?
The egg wash consists of one beaten egg whisked together with 2 tablespoons of milk.
How do I apply the almond coating to the chicken?
Dip each chicken breast into the egg mixture first, then press the ground almonds firmly onto the chicken.
How is the chicken cooked?
Heat olive oil in a large skillet over medium heat and cook the chicken in batches for 10 to 12 minutes, turning once.
What temperature should the oven be to melt the brie?
The oven should be preheated to 350 degrees Fahrenheit.
How long does the brie take to melt?
Place the chicken topped with brie in the oven for 2 to 3 minutes until the cheese is soft.
What are the ingredients for the raspberry sauce?
The sauce contains 1.5 cups of red raspberries, 1/2 cup water, 1/3 cup honey, and a cornstarch slurry.
How is the raspberry sauce thickened?
A mixture of 1 tablespoon cornstarch and 2 tablespoons cold water is stirred into the simmering sauce.
How long should the raspberry sauce simmer?
Simmer for 3 to 4 minutes initially, then another 5 minutes after adding the cornstarch mixture.
Can I garnish this dish?
Yes, you can garnish the finished dish with one teaspoon of finely shredded orange rind.
How many people does this recipe serve?
This recipe is designed to provide 4 servings.
Is this recipe suitable for special occasions?
Yes, its sophisticated flavors and textures make it ideal for special occasions or impressive dinners.
What type of oil is recommended for frying the chicken?
The recipe recommends using 2 tablespoons of olive oil.
Does the recipe require fresh or frozen raspberries?
The ingredient list specifies 1.5 cups of fresh red raspberries.
Is there honey in the raspberry sauce?
Yes, 1/3 cup of honey is used to sweeten the sauce.
Should the almonds be finely or coarsely ground?
The almonds should be coarsely ground to provide a crunchy texture.
Can I use a different cheese?
While the recipe specifies brie, you could potentially substitute with a similar soft cheese like Camembert.
What is the first step in making the sauce?
Combine raspberries, water, and honey in a saucepan and bring to a boil.
How do I ensure the chicken is cooked through?
The chicken is cooked for 10-12 minutes over medium heat until golden brown and no longer pink.
Is the orange rind mandatory?
No, the finely shredded orange rind is an optional garnish.
What texture should the chicken be?
The chicken should be tender on the inside with a crunchy almond exterior.
How thick should the chicken breast halves be after pounding?
They should be pounded to a uniform thickness of about 1/8 inch.
Should I season the raspberry sauce?
Yes, you should season the sauce with salt and black pepper to taste after it thickens.
How do I serve the dish?
Place the chicken on a plate cheese-side up and spoon the warm raspberry sauce over the top.
Can the sauce be kept warm?
Yes, once the sauce is finished, cover it to keep it warm while preparing the chicken.
How many almonds are needed?
One 6-ounce can of smoked almonds is required.
Is this a Midwest Living recipe?
This recipe is inspired by a Midwest Living classic.