Almond Crunch Wheat Germ Muffins
These Almond Crunch Wheat Germ Muffins are a wholesome and delightful treat, packed with nutrition and flavor. This recipe, adapted from the 'Whole Foods for the Whole Family' by La Leache League International, combines the nutty goodness of wheat germ with the crunchy texture of slivered almonds and the natural sweetness of honey. Perfect for breakfast, snacks, or a wholesome dessert, these muffins not only satisfy your taste buds but also provide essential nutrients, making them a great choice for the whole family. Enjoy these muffins warm or at room temperature, and feel free to customize them with your favorite mix-ins!
N/A
Servings
N/A
Calories
12
Ingredients
Ingredients
melted butter
1/3 cup (melted)
honey
1/3 cup (none)
eggs
2 (beaten)
powdered milk
1/2 cup (none)
wheat germ
1 cup (none)
baking powder
3/4 teaspoon (none)
salt
1/4 teaspoon (none)
almond extract
1/2 teaspoon (none)
vanilla
1 teaspoon (none)
slivered almonds
1/2 cup (none)
raisins
1/2 cup (none)
coconut
1/2 cup (optional)
Instructions
Nutrition Information
Frequently Asked Questions
Frequently Asked Questions
What are Almond Crunch Wheat Germ Muffins?
Almond Crunch Wheat Germ Muffins are wholesome and delightful treats packed with nutrition and flavor, combining wheat germ, almonds, and honey.
What is the origin of this recipe?
This recipe is adapted from 'Whole Foods for the Whole Family' by La Leache League International.
What provides the crunchy texture?
The crunchy texture in these muffins comes from the combination of wheat germ and slivered almonds.
What is used to sweeten these muffins?
These muffins are sweetened naturally using honey instead of refined sugar.
When are these muffins best served?
They are perfect for breakfast, snacks, or as a wholesome dessert for any time of day.
Can I serve these muffins warm?
Yes, these muffins can be enjoyed either warm or at room temperature.
Are these muffins considered healthy?
Yes, they are described as nutrition-packed and a great choice for providing essential nutrients to the whole family.
How much melted butter is needed for this recipe?
The recipe requires exactly 1/3 cup of melted butter.
How much honey is required?
The recipe calls for 1/3 cup of honey to provide natural sweetness.
How many eggs are used in the batter?
The recipe includes 2 beaten eggs.
What type of milk is used?
The recipe uses 1/2 cup of powdered milk.
How much wheat germ is needed?
You will need 1 cup of wheat germ to make these muffins.
What leavening agent is used in these muffins?
The recipe uses 3/4 teaspoon of baking powder as a leavening agent.
Is salt included in the ingredients?
Yes, the recipe includes 1/4 teaspoon of salt.
What flavoring extracts are used?
The recipe uses a combination of 1/2 teaspoon almond extract and 1 teaspoon vanilla.
How many slivered almonds are required?
The recipe calls for 1/2 cup of slivered almonds.
Are there raisins in this recipe?
Yes, 1/2 cup of raisins is included in the ingredient list.
Is coconut a mandatory ingredient?
No, 1/2 cup of coconut is listed as an optional ingredient.
Can I customize the ingredients in this muffin recipe?
Yes, the recipe encourages you to customize the muffins with your favorite mix-ins.
What flavor profile does the wheat germ contribute?
The wheat germ contributes a nutty goodness and a specific crunchy texture.
Is this recipe easy for beginners?
Yes, it is tagged as an easy recipe, making it suitable for all skill levels.
How many total ingredients are needed?
There are 12 specific ingredients listed for this recipe.
Does this recipe contain refined white sugar?
No, honey is used as the sweetener for this recipe.
What are the main tags for this recipe?
The tags include breakfast, snack, muffins, healthy, wheat germ, almonds, honey, easy recipe, whole foods, and baking.
Are these muffins appropriate for children?
Yes, they are designed as a wholesome treat for the whole family.
How should the eggs be prepared?
The 2 eggs should be beaten before being mixed into the other ingredients.
How should the butter be prepared?
The butter should be melted before use.
Is this recipe suitable for a whole foods diet?
Yes, it is specifically tagged as a whole foods recipe.
Can these muffins be eaten as a snack?
Absolutely, they are specifically recommended and tagged as a snack.
What is the primary flavor of these muffins?
The primary flavor is a blend of nutty wheat germ and almonds, balanced with honey, vanilla, and almond extracts.